Makes 6 cups
1 c. canola oil
1-oz. pkg. ranch salad dressing mix
1 t. dill weed
1 t. garlic powder
2 c. mini shredded wheat squares
2 c. mini pretzels
1 c. peanuts or mixed nuts
1 c. sunflower kernels
Combine oil, dressing mix and seasonings in a small bowl; set aside. Mix remaining ingredients in a large bowl; pour oil mixture over all and stir to coat well. Spread on an ungreased 13"x9" baking pan. Bake at 250 degrees for 15 to 20 minutes, stirring once. Let cool; store in an airtight container.
Make 2 batches of Savory Ranch Snack Mix and wrap ’em up in brightly colored cellophane bags to send home with each guest…a double delight!