Chilled cucumber soup

The green color of the Mock Turtle soup has inspired us so much that we kept on creating variations in it. We have chosen some healthy green veggies and conjured a fantastic soup. This recipe has the Mock Turtle green touch also. This soup is especially for those who are on calorie watch. Use it as an appetizer at your next Alice in Wonderland party or savor it in the afternoon, you will love the taste.

Serving size: 5

Cooking time: 10 minutes

Ingredients:

• Greek yoghurt 1 lb.
• Chopped white onion ½ cup
• Dill 2 tablespoons
• Salt 2 tablespoons
• Italian parsley 2 tablespoons
• Hothouse cucumbers 2 (seeded and chopped)
• Green onions (chopped white and green portions) 6
• Chicken broth ½ lb.
• Lemon juice (freshly squeezed) ½ cup

For garnishing

• Olive oil drizzle
• Avocado 1
• Balsamic vinegar drizzle
• Greek yogurt 4 teaspoons
• Cherrywood smoked bacon 3-4 strips (cooked and crumbled)

Instructions:

Blend the first eight listed ingredients in a blender until it becomes smooth.

Chill in the refrigerator for four hours at least.

Add the lemon juice before serving.

Also, garnish using Greek yogurt, balsamic vinegar, a little drizzle of olive oil, bacon crumbles, and avocado. Enjoy.