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TROPICAL FRUIT SALAD

SERVES 1

juice of ¼ lime

80g/2¾oz deseeded papaya, sliced

1 large kiwi fruit, sliced

80g/2¾oz pitted lychees

2 tbsp pineapple juice

Squeeze the lime juice over the papaya, then combine with the kiwi fruit and lychees. Drizzle with the pineapple juice, toss to combine and serve.

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