15.                      Pepperoni Omelet
Preparation Time: 15 minutes
Cooking Time: 12 minutes
Serving: 2
Ingredients:
        4 eggs
        2 tablespoons milk
        Pinch of salt
        Ground black pepper, as required
        8-10 turkey pepperoni slices
Directions:
  1. Crack the eggs and beat well.
  2. Add the remaining ingredients and gently stir.
  3. Place the mixture into a baking pan.
  4. Press the Time button to set the cooking time to 12 minutes.
  5. Now, push the Temp button and rotate the dial to set the temperature at 355 degrees F.
Nutrition:
Calories 149 Total Fat 10 g Saturated Fat 3.3 g Cholesterol 337 mg Sodium 350 mg Total Carbs 1.5 g Fiber 0 g Sugar 1.4 g Protein 13.6 g