123.                Bacon-Wrapped Chicken With Potatoes

Preparation Time:28 minutes

Cooking time: 28 minutes

Serving: 4

Ingredients:

• 8 slices bacon
• 1 lb. baby red potatoes
• 4 bone-in chicken drumsticks
• 1 tbsp. dried basil
• ½ tbsp. garlic powder
• ½ tbsp. Italian seasoning
• ½ tbsp. black pepper
• 1 tsp. salt

Directions:

1. Wrap each piece of chicken with one slice of bacon.
2. Arrange chicken in the center of a 4-inch rack. Place potatoes around chicken on the rack.
3. In a mixing bowl, combine garlic powder, black pepper, Italian seasoning, basil, and salt. Sprinkle seasoning mixture over chicken and potatoes.
4. Cook on High Power (350 degrees F) for 10 minutes. Turn chicken and potatoes and cook for another 10 minutes

Nutrition: Calories: 542 Total Fat: 14.8g Total carbs: 74.8g Protein: 32g