221.                Yogurt Potatoes Mix
Preparation time: 4 minutes
Cooking time: 25 minutes
Servings: 4
Ingredients:
        1 pound gold potatoes, peeled and cut into wedges
        1 teaspoon turmeric powder
        1 teaspoon coriander, ground
        2 tablespoons olive oil
        A pinch of salt and black pepper
        1 cup Greek yogurt
        1 cup dill, chopped
        2 garlic cloves, minced
Directions:
  1. In the multi-level air fryer’s pan, combine the potatoes with the other ingredients and toss.
  2. Put the pan in the instant pot and seal with the air fryer lid.
  3. Cook on Roast mode at 400 degrees F for 25 minutes.
  4. Divide everything between plates and serve.
Nutrition: calories 194, fat 6, fiber 2, carbs 4, protein 8