235.
Roasted Veggie Bowl
Preparation Time: 25 minutes
Cooking time: 30 minutes
Servings: 2
Ingredients:
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¼ medium white onion; peeled and sliced ¼-inch thick
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½ medium green bell pepper; seeded and sliced ¼-inch thick
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1 cup broccoli florets
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1 cup quartered Brussels sprouts
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½ cup cauliflower florets
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1 tbsp. coconut oil
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½ tsp. garlic powder.
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½ tsp. cumin
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2 tsp. chili powder
Directions:
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Toss all ingredients together in а large bowl until vegetables are fully coated with oil and seasoning. Pour vegetables into the air fryer basket.
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Adjust the temperature to 360 Degrees F and set the timer for 15 minutes. Shake two or three times during cooking. Serve warm.
Nutrition:
Calories: 121; Protein: 4.3g; Fiber: 5.2g; Fat: 7.1g; Carbs: 13.1g