253.                Garlic Parmesan Brussel Sprouts

Preparation Time: 10 minutes,

Cooking Time: 20 minutes;

Servings: 4

6 Ingredients

10 Brussel sprouts halved

3 tablespoons olive oil, divided

¼ teaspoon kosher salt

3 cloves garlic, minced

½ tablespoon Parmesan cheese, grated

3 cups of water

Directions:

Mix 2 tablespoons of olive oil with salt, garlic, and Parmesan in a bowl.

Boil brussels sprouts in 3 cups of water for 5 minutes, then set aside.

Select the Air Fry function on the COSORI Air Fryer Toaster Oven, set time to 15 minutes and temperature to 400°F, then press Start/Cancel to preheat.

Place brussels sprouts into the fry basket and brush with the remaining tablespoon of olive oil.

Insert the fry basket at mid-position in the preheated air fryer toaster oven and press Start/Cancel.

Brush Parmesan mixture on each brussels sprout half when there are 7 minutes of cook time left.

Remove when done and serve immediately.

Nutrition:

Calories 127, Total Fat 11g, Carbs 5g, Protein 2g