EASY ESPRESSO
Capture the classic taste of espresso without the hassle of expensive brewing equipment! For best flavor, serve espresso immediately. Pour any leftover espresso into ice cube trays and freeze to use later in cold drinks.
—TASTE OF HOME TEST KITCHEN
START TO FINISH: 10 MIN. • MAKES: 4 SERVINGS
1/2 cup ground coffee (French or other dark roast)
1 1/2 cups cold water
Lemon twists, optional
Place ground coffee in the filter of a drip coffeemaker. Add water; brew according to manufacturer’s instructions. Serve immediately in espresso cups. If desired, serve with lemon twists.
NOTE This recipe was tested with Starbucks French Roast ground coffee.