For those short on time but long on cookie love, *Slice & Bake Cookies* comes to the rescue! Elinor Klivans, the baking expert behind *Big Fat Cookies and Cupcakes!*, shares 50 recipes that are quick to mix up, stash in the refrigerator or freezer, and have at the ready to slice and bake whenever a sweet craving strikes. From classics such as old-fashioned oatmeal raisin cookies and Linzer hearts to modern takes on savory cookies and crackers, the recipes collected here fit the bill for any impromptu get-together. With a rundown of ingredients and baking equipment--plus tips on decorating, serving, storing, and even shipping--freshly baked, warm-from-the-oven cookies will always be on hand.