Introduction to No-Knead Pretzels · From the Kitchen of Artisan Bread With Steve

Add one step to making no-knead bread and you’ll have a pretzel.

Hi I’m Steve. My YouTube channel is “Artisan Bread with Steve” on which I have a series of educational videos demonstrating how to make a variety of no-knead breads and these cookbooks support the videos giving me the ability to go into greater detail regarding the dynamics of making no-knead bread—a level of detail I couldn’t fit in a video—while they give my readers and subscribers a convenient vehicle for reading and using recipes. Even if you aren’t thinking about making bread you will find this and interesting book to read.

This cookbook is an excerpt from “My Complete No-Knead Bread Cookbook”. It is intended for those who only want a portion at a lower cost. The cookbook includes... the detail and abbreviated recipe for country white (the most common no-knead bread), plus Soft Pretzels, Pretzel Sticks & Pretzel Bits, and Pretzel Sandwich & Dinner Rolls.

Thanks - Steve