Applied Dairy Microbiology
- Authors
- Marth, Elmer H.
- Publisher
- Marcel Dekker
- ISBN
- 9780824701161
- Date
- 1998-01-05T00:00:00+00:00
- Size
- 2.23 MB
- Lang
- en
Offers an updated treatment of dairy microbiology, from basic information on dairy foods to special topics, including the microbiology of milk-producing animals, probiotics and conversion of whey into useful products.