[Growing Green 01] • Organic Foods
![[Growing Green 01] • Organic Foods](/cover/C5hQ_3xCHEZznZ59/big/[Growing%20Green%2001]%20%e2%80%a2%20Organic%20Foods.jpg)
- Authors
- Baker, David M.
- Publisher
- Lerner Publications (Tm)
- Tags
- modern organics movement , farm , pesticide , green , green living , our environment , going organic , growing green , food , lifestyles , conventionally raised food , social studies , nature & how it works , and reuse , organic foods , farming , organic farming , farmer , organic certification , farmers , environment , sustainability , david m. baker , earth's resources , food production , pollution , contemporary issues , eating organic , lerner publications company , lerner publishing , land , life science , gmos , pests , conventionally grown food , plant , genetically modified organisms , environementalists , farms , nature , fertilizer , foods , urban gardening , eat , sustainable farming , pesticides , plants , science , runoff , growing , benefits , environmental conservation & protection , challenges , farmers' markets , fertilizers , agricultural movements , cooking & food , recycle , free-range farming , us department of agriculture , green revolution , reduce , health and nutrition , health and safety , nonfiction , health , eating , reuse , science & nature , agriculture , and how it works , organic food , lerner publications , crop rotation , sustainable eating , farmers' market
- ISBN
- 9781467793919
- Date
- 2016-01-01T00:00:00+00:00
- Size
- 17.43 MB
- Lang
- en
Have you and your family eaten organic foods? Maybe you've compared fruits and vegetables on the regular produce shelves to those in the organic food section at your local market. So what makes food organic, how is it different from the other foods at the grocery store, and why might you choose to eat organic?