German Cooking Today · The Original

German Cooking Today, the recognized standard work that has had a fixed place

in many households for generations, is now available in a new English edition

after detailed revision. With many descriptive recipe photos, step-by step

photographs and of course the precise, detailed instructions of these recipes,

the book is exceptionally clear and user-friendly. In all, this will ensure that

even the inexperienced cook will be certain of success in making the dishes. As

well as many new recipes that arise from people’s ever-changing eating habits,

you will of course still find such popular classics as Beef olives, Sauerbraten

and Stuffed peppers in German Cooking Today.