[Gutenberg 12815] • American Cookery / The Art of Dressing Viands, Fish, Poultry, and Vegetables
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- Authors
- Simmons, Amelia
- Publisher
- Rowan Tree Press
- Tags
- history , american -- early works to 1800 , cooking
- ISBN
- 9780937672112
- Date
- 1982-11-01T00:00:00+00:00
- Size
- 0.06 MB
- Lang
- en
American Cookery was the first cookbook in America. Reproduced here is the rare second edition printed in 1796. We have added a new introduction by noted food historian Karen Hess.