The Best Little Book of Preserves & Pickles

The Best Little Book of Preserves & Pickles
Authors
Choate, Judith
Publisher
Red Rock Press
ISBN
9781933176543
Date
2011-03-20T00:00:00+00:00
Size
13.61 MB
Lang
en
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This is the only book you will need to make great-tasting jams, jellies, marmalades, pickles, chutneys, syrups and sauces. Included are special tips on local or organic ingredients, low-sugar or no-sugar spreads and handcrafting gift jars. Judith Choate is a three-time James Beard Award winner.