Southern Cooking for Company · More Than 200 Southern Hospitality Secrets and Show-Off Recipes

***Southern Cooking for Company* is the perfect playbook for memorable and unique Southern entertaining.** Nicki Pendleton Wood has gathered recipes from more than 100 Southerners that they prepare when company is coming. These are the show-off recipes hosts pull out when guests are on the way, whether for an intimate evening with another couple, a party for 100 people celebrating a milestone birthday, or anything in between. In addition to the recipes, contributors share their secrets for making guests feel at home. Highlights include: Crunchy Fried Field Peas  Collards with Citrus and Cranberries  Lemon Miso Sweet Potatoes  Purple Hull Pea Salad with Bacon Vinaigrette Cuban-Southern Pork Roast with Chimichurri “Barbecue” Sauce  Chocolate Whiskey Buttermilk Cake with Praline Topping