Cake Magic!

**Discover the easy way to imagine a seemingly endless variety of cakes--and if you can make one, you can make them all with this innovative recipe formula!**

Want something decadent and fudgy? Darkest Chocolate Cake + Caramel Syrup + Malted Milk Chocolate Frosting + crushed candy bars = Candy Bar Cake. Or how about a nutty cake like the Elvis: Peanut Butter Cake + Bacon Syrup + Nutella Frosting, topped with candied bacon. Fit for the king, indeed. Just choose a batter, flavor with syrup, add a frosting--it's magic!

This remarkably easy way to bake luscious, flavorful cakes is a formula for cake bliss. *Cake Magic!* is a full-color visual cookbook--photos in the front, recipes in the back--and the first step in every baker's cake adventure. It includes valuable baking tips, vegan and gluten-free variations, plus tips on how to tweak the recipes to make sheet cakes, Bundt cakes, and cupcakes, too.