Supper of the Lamb · A Culinary Reflection

Supper of the Lamb · A Culinary Reflection
Authors
Capon, Robert F.
Publisher
Farrar, Straus and Giroux
ISBN
9781429931380
Date
1989-10-01T00:00:00+00:00
Size
0.24 MB
Lang
en
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Supper of the Lamb is a collection of recipes and essays by Robert F. Capon.