The Ethics of What We Eat

The Ethics of What We Eat
Authors
Mason, Jim
Publisher
Text Publishing
Tags
health , phi005000 , politics , philosophy , soc055000 , hea017000
ISBN
9781921145872
Date
2006-05-01T00:00:00+00:00
Size
0.61 MB
Lang
en
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Peter Singer and Jim Mason take a meal enjoyed by three different families and trace its ingredients back through the production process to see what ethical issues arise. What they discover about food choices and their links to human health, animal suffering and environmental degradation will shock and challenge you.