Simply Delicious the Classic Collection · 100 timeless, tried & tested recipes

**'Ireland's answer to Delia and Nigella' *Sunday Telegraph Stella magazine ** ***'Our first lady of food'* Irish Independent*** **'There's not much this gourmet grande dame doesn't know' Nigel Slater** Nearly 30 years on from the original Simply Delicious book and TV series, Darina Allen brings together 100 of her timeless, tried and trusted recipes. Divided into: Soups & Starters - Winter Leek & Potato Soup, Smoked Trout with Cucumber Salad & Horseradish Sauce and Ballymaloe Chicken Liver Pate

Meat - Ballymaloe Irish Stew, Dingle Pie and Steak with Bearnaise Sauce & Chips

Poultry - Farmhouse Chicken and Roast Duck with Apple Sauce & Cabbage

Fish - Ballycotton Fish Pie, Three-minute Fish and Cod with Leeks & Buttered Crumbs

Vegetarian - Macaroni Cheese, Mushroom Risotto and Potato, Carrot & Cauliflower Curry

Salads - Roast Red Pepper, Lentil & Goat's Cheese Salad, A Warm Winter Salad with Duck Liver's & Hazelnut Oil Dressing and Red & Yellow Tomato Salad with Mint or Basil

Puddings - Ballymaloe Vanilla Ice Cream, Country Rhubarb Cake, Caramel Mousse with Praline