Foraging
- Authors
- Lewis-Stempel, John
- Publisher
- Right Way
- Tags
- reference
- ISBN
- 9780716023104
- Date
- 2012-08-01T00:00:00+00:00
- Size
- 0.24 MB
- Lang
- en
A practical guide to finding and preparing food from hedgerows, parks, fields, woods, rivers and seashore. Aimed at the beginner, it also has a wealth of tips for the enthusiast, and, unlike other books on wild food, covers foraging in the urban environment as well as the countryside.