Instantly French!
- Authors
- Mah, Ann
- Publisher
- St. Martin's Griffin
- Date
- 2018-09-25T00:00:00+00:00
- Size
- 148.55 MB
- Lang
- en
The first electric pressure cooker book devoted specificallyto French food, Instantly French! brings the scrumptiousflavors of traditional French cuisine to your tablewithout the hours of slow cookingFrench food normally requires.
Author of Mastering the Art of French Eating, Ann Mah is undoubtedly an expert on all things relating to French food. But when she discovered the electric pressure cooker, she realized that it was the secret weapon the French have used for years to speedily prepare the complex dishes of la cuisine de grandmère. In her first cookbook, Ann celebrates everything gastronomically French that an electric pressure cooker can do with over seventy different recipes that cut cooking times in more than half.
The delights of Instantly French! range from appetizers like eggplant caviar, pâté de campagne, and savory mini blue cheese cakes to soups like traditional French onion or an autumnal purée of...