First and foremost, thank you to Jim and Elaine Flauaus for your steadfast love, care, and prayers. You’re the reason I have always had an unwavering confidence that has allowed me to pursue my dreams.
To our agent, John Maas, thank you for fighting for us. We are forever grateful for your vision and direction. This book wouldn’t be what it is without you.
Thank you to our editor, Cassie Jones. You allowed us to fulfill our dreams with this book, and put up with our numerous requests and changes. Thanks for being on our side.
To our food photographer, Alena Haurylik, thank you for your willingness to work with us to get the perfect shot for each dish. We are so grateful for your diligence, patience, and attention to detail. Thank you to Teresa Robertson, our friend and lifestyle photographer, and Matt Godfrey, our fitness photographer. You all helped us bring our vision to life.
Thank you to the Well-Fed Women podcast community. We are honored to be doing life with you, and your support means the world to us.
To the two women who have been encouraging me my entire life, my sister, Hannah Wardrop, and my best friend, Rachel Thun, thank you for letting me unload stress and talk about writing this book for years.
Thank you to my daughter, Stella girl. Because of you, my entire outlook on life and my body has transformed. You are my greatest teacher to date.
And last, thank you to my husband, Ken Tarr. Without you, this book wouldn’t have happened. Thank you for putting Stella and me first, and for being selfless day in and day out. You’re the best thing that’s ever happened to me.
Noelle