CHOCOLATE MOUSSE

I am secretly obsessed with both avocado and chocolate! This recipe is super easy to whip together and gives me a healthy chocolate fix after any meal.

INGREDIENTS (5 Servings):

2 large Hass avocados, peeled and pitted

5 tablespoons raw honey

⅓ cup raw cacao powder

1 teaspoon ground cinnamon

Pinch of sea salt

Fresh mint leaves, for garnish

DIRECTIONS:

1.    Place the avocados, honey, cacao powder, cinnamon, and salt in a powerful blender and blend together. You can also use a whisk to whip the ingredients together in a bowl, but a blender gives the smoothest, most mousse-like texture.

2.    Scrape into a bowl, garnish with mint, and serve immediately.