age, and heart disease, fm1.1, app5.1
almond(s)
Sweet-Spice Vanilla Dip with Dried Plums and Almonds
Trout Amandine with Orange-Dijon Sauce
American Heart Association
research projects and findings
appetizers and snacks
Canapés with Roasted Garlic, Artichoke, and Chèvre Spread
Crab Spring Rolls with Peanut Dipping Sauce
Fresh Basil and Kalamata Hummus
Smoked Salmon Dip with Cucumber and Herbs
Southwestern Black Bean Spread
Sweet-Spice Vanilla Dip with Dried Plums and Almonds
Toasted Ravioli with Italian Salsa
apple(s)
Gingerbread Pancakes with Apple-Berry Topping
Skillet Pork Chops with Cinnamon-Apple Salsa
artichoke(s)
Artichoke-Rotini Salad with Chicken
Canapés with Roasted Garlic, Artichoke, and Chèvre Spread
Grilled Cod with Artichoke-Horseradish Sauce
asparagus
Asparagus-Chicken à la King with Roasted Peppers
Asparagus with Dill and Pine Nuts
Penne and Cannellini Bean Casserole with Sun-Dried Tomatoes
avocado(s)
Southwestern Black Bean Spread
Baked Beans with Chipotle Peppers
Balsamic-Braised Beef with Exotic Mushrooms
bananas
Key Lime Tart with Tropical Fruit
bar cookies
Streusel-Topped Blueberry Bars
barley
basil
Broiled Salmon with Pesto and Olives
Fresh Basil and Kalamata Hummus
Thai Chicken with Basil and Vegetables
Turkey Patties with Fresh Basil-Mushroom Sauce
bean(s)
Baked Beans with Chipotle Peppers
Broiled Vegetables, White Beans, and Tomatoes with Feta
Fresh Basil and Kalamata Hummus
Green Bean and Toasted Pecan Salad
Mesquite-Grilled Red Snapper with Gingered Black Bean Salsa
Penne and Cannellini Bean Casserole with Sun-Dried Tomatoes
Roasted Potato and Chicken Salad with Greek Dressing
Salmon and Rotini with Chipotle Cream
Southwestern Black Bean Spread
Spinach, Chickpea, and Olive Pasta
Spinach and Black Bean Enchiladas
Triple-Pepper and White Bean Soup with Rotini
Whole-Wheat Pasta with Vegetable Sauce
beef
Balsamic-Braised Beef with Exotic Mushrooms
Bulgur and Ground Beef Casserole
Grilled Sirloin Steak with Chimichurri Sauce
Mexican Beef and Corn Bread Pie
Peppery Beef with Blue Cheese Sauce
Sirloin Steak with Portobello Mushrooms
Spiced Shish Kebabs with Horseradish Cream
beets
bell pepper(s)
Asparagus-Chicken à la King with Roasted Peppers
Broiled Vegetables, Orzo, and Tomatoes with Feta
Broiled Vegetables, White Beans, and Tomatoes with Feta
Fish Fillets with Broiled-Veggie Rice
Polenta with Sautéed Vegetables
Skillet Chicken with Bell Pepper Sauce
Sweet-and-Sour Broccoli and Red Bell Pepper
Tilapia with Roasted Red Bell Peppers and Olives
Triple-Pepper and White Bean Soup with Rotini
Whole-Wheat Pasta with Vegetable Sauce
berry(ies)
Chocolate Custard Cake with Raspberries
Cumin-Roasted Turkey Breast with Raspberry Sauce
Gingerbread Pancakes with Apple-Berry Topping
Streusel-Topped Blueberry Bars
see also blackberries; blueberries; raspberries; strawberry(ies)
beverages
Sangria-Style Pomegranate Coolers
blackberries
black-eyed pea(s)
Lemon-Curried Black-Eyed Pea Salad
blood cholesterol
effect of dietary fats on, fm1.1, app1.1
function of, in body, fm1.1, app4.1
triglyceride levels, fm1.1, app4.1
blood pressure, fm1.1, fm1.2, app5.1
blueberries
Streusel-Topped Blueberry Bars
blue cheese
Peppery Beef with Blue Cheese Sauce
bok choy
Soba Lo Mein with Bok Choy and Sugar Snap Peas
bouillon, heart-healthy substitutes
bread(s)
French Toast with Peach and Praline Topping
see also tortilla(s)
breakfast dishes
French Toast with Peach and Praline Topping
Gingerbread Pancakes with Apple-Berry Topping
broccoli
Skillet Salmon with Broccoli and Rice
Sweet-and-Sour Broccoli and Red Bell Pepper
Thai Chicken with Basil and Vegetables
Thai Coconut Curry with Vegetables
Broiled Salmon with Pesto and Olives
Broiled Vegetables, Orzo, and Tomatoes with Feta
Broiled Vegetables, White Beans, and Tomatoes with Feta
broth
brownies
brussels sprouts
bulgur
Bulgur and Ground Beef Casserole
butter
dietary fats in, fm2.1, app1.1
buttermilk
Parmesan-Peppercorn Ranch Dressing
butternut squash
cabbage
Crab Spring Rolls with Peanut Dipping Sauce
Soba Lo Mein with Bok Choy and Sugar Snap Peas
cake
Chocolate Custard Cake with Raspberries
calories, fm1.1, fm1.2, app1.1
Canapés with Roasted Garlic, Artichoke, and Chèvre Spread
cantaloupe
Cucumber-Melon Salad with Raspberry Vinegar
caper(s)
Mussels with Yogurt-Caper Sauce
carrot(s)
Thai Chicken with Basil and Vegetables
Thai Coconut Curry with Vegetables
Whole-Grain Pilaf with Chicken and Pecans
catfish
Crisp Catfish with Creole Sauce
Grilled Catfish with Mustard-Lemon Sauce
celery, weight and volume equivalents
cereal
Cheddar cheese
cheese
Broiled Vegetables, Orzo, and Tomatoes with Feta
Broiled Vegetables, White Beans, and Tomatoes with Feta
Canapés with Roasted Garlic, Artichoke, and Chèvre Spread
Cheese-Herb Chicken Medallions
Chicken Breasts Stuffed with Ricotta and Goat Cheese
Feta Cheese Vinaigrette with Dijon Mustard
Parmesan-Peppercorn Ranch Dressing
Peppery Beef with Blue Cheese Sauce
see also cottage cheese; cream cheese
cheesecakes
chicken
Artichoke-Rotini Salad with Chicken
Asparagus-Chicken à la King with Roasted Peppers
Cheese-Herb Chicken Medallions
Chicken and Spinach Enchilada Soup
Chicken Breasts Stuffed with Ricotta and Goat Cheese
Chicken with Mushroom-Sherry Sauce
Chicken with Mustard and Herbs
Chicken with Spicy Black Pepper Sauce
Garlic Chicken Fillets in Balsamic Vinegar
Quick Curry-Roasted Chicken with Cucumber Raita
Roasted Potato and Chicken Salad with Greek Dressing
Skillet Chicken with Bell Pepper Sauce
Thai Chicken with Basil and Vegetables
Whole-Grain Pilaf with Chicken and Pecans
chile peppers
Baked Beans with Chipotle Peppers
Jícama and Grapefruit Salad with Ancho-Honey Dressing
Salmon and Rotini with Chipotle Cream
Southwestern Black Bean Spread
chocolate
Chocolate Custard Cake with Raspberries
Chocolate Soufflé with Vanilla Sauce
cholesterol. See blood cholesterol; dietary cholesterol
chutney
cilantro
coconut
Thai Coconut Curry with Vegetables
coconut oil, fats in, fm2.1, app1.1
cod
Grilled Cod with Artichoke-Horseradish Sauce
coffee
coffeecake
cookies and bars
Streusel-Topped Blueberry Bars
cooking strategies, heart-healthy
cooking techniques, heart-healthy
cook’s tips
garlic, roasted, serving ideas
corn
Lemon-Curried Black-Eyed Pea Salad
Mexican Beef and Corn Bread Pie
Thai Coconut Curry with Vegetables
cornflake cereal
Crisp Catfish with Creole Sauce
cornmeal
Crisp Catfish with Creole Sauce
Mexican Beef and Corn Bread Pie
Polenta with Sautéed Vegetables
cottage cheese
couscous
Grilled Portobello Mushrooms with Couscous and Greens
Crab Spring Rolls with Peanut Dipping Sauce
cranberries
Gingerbread Pancakes with Apple-Berry Topping
cream
cream cheese
Key Lime Tart with Tropical Fruit
Creamy Wild Rice and Wheat Berry Soup
Crisp Catfish with Creole Sauce
cucumber(s)
Cucumber-Melon Salad with Raspberry Vinegar
Quick Curry-Roasted Chicken with Cucumber Raita
Smoked Salmon Dip with Cucumber and Herbs
Cumin-Roasted Turkey Breast with Raspberry Sauce
curry
Lemon-Curried Black-Eyed Pea Salad
Quick Curry-Roasted Chicken with Cucumber Raita
Thai Coconut Curry with Vegetables
dairy products
see also specific types
desserts
Chocolate Custard Cake with Raspberries
Chocolate Soufflé with Vanilla Sauce
Gingersnap and Graham Cracker Crust
Key Lime Tart with Tropical Fruit
Streusel-Topped Blueberry Bars
dietary cholesterol
food sources of, fm1.1, fm1.2, fm2.1, app1.1
on nutrition labels, app1.1, app1.2
dietary strategies, heart-healthy
drinking alcohol in moderation
including stanols and/or sterols
increasing omega-3 fatty acids
striving for balance and variety
dining out strategies,
acquiring nutrition information
dips and spreads
Fresh Basil and Kalamata Hummus
Smoked Salmon Dip with Cucumber and Herbs
Southwestern Black Bean Spread
Sweet-Spice Vanilla Dip with Dried Plums and Almonds
eggplant
Polenta with Sautéed Vegetables
eggs and egg substitutes
egg yolks, cholesterol in, fm1.1, fm2.1, app1.1
heart-healthy substitutes, fm2.1, app2.1
enchiladas
Spinach and Black Bean Enchiladas
entrées (meat)
Balsamic-Braised Beef with Exotic Mushrooms
Bulgur and Ground Beef Casserole
Grilled Sirloin Steak with Chimichurri Sauce
Mexican Beef and Corn Bread Pie
Peppery Beef with Blue Cheese Sauce
Sirloin Steak with Portobello Mushrooms
Skillet Pork Chops with Cinnamon-Apple Salsa
Spiced Shish Kebabs with Horseradish Cream
entrées (poultry)
Asparagus-Chicken à la King with Roasted Peppers
Cheese-Herb Chicken Medallions
Chicken Breasts Stuffed with Ricotta and Goat Cheese
Chicken with Mushroom-Sherry Sauce
Chicken with Mustard and Herbs
Chicken with Spicy Black Pepper Sauce
Cumin-Roasted Turkey Breast with Raspberry Sauce
Garlic Chicken Fillets in Balsamic Vinegar
Quick Curry-Roasted Chicken with Cucumber Raita
Skillet Chicken with Bell Pepper Sauce
Thai Chicken with Basil and Vegetables
Turkey Patties with Fresh Basil-Mushroom Sauce
Whole-Grain Pilaf with Chicken and Pecans
entrées (seafood)
Broiled Salmon with Pesto and Olives
Crisp Catfish with Creole Sauce
Fish Fillets with Broiled-Veggie Rice
Fish with Mustard Sauce Over Steamed Spinach
Grilled Catfish with Mustard-Lemon Sauce
Grilled Cod with Artichoke-Horseradish Sauce
Mesquite-Grilled Red Snapper with Gingered Black Bean Salsa
Mussels with Yogurt-Caper Sauce
Salmon and Rotini with Chipotle Cream
Seared Tuna with Mango-Pear Salsa
Skillet Salmon with Broccoli and Rice
Tilapia Tacos with Fresh Salsa
Tilapia with Roasted Red Bell Peppers and Olives
Trout Amandine with Orange-Dijon Sauce
entrées (vegetarian)
Broiled Vegetables, Orzo, and Tomatoes with Feta
Broiled Vegetables, White Beans, and Tomatoes with Feta
Grilled Portobello Mushrooms with Couscous and Greens
Pan-Fried Pasta Pancake with Vegetables
Penne and Cannellini Bean Casserole with Sun-Dried Tomatoes
Polenta with Sautéed Vegetables
Soba Lo Mein with Bok Choy and Sugar Snap Peas
Spinach, Chickpea, and Olive Pasta
Spinach and Black Bean Enchiladas
Thai Coconut Curry with Vegetables
Whole-Wheat Pasta with Vegetable Sauce
exercise, fm1.1, fm1.2, app5.1
fajitas
fats, cooking and baking
best choices for, fm2.1, fm2.2, app1.1
high in saturated fats, fm2.1, app1.1
types of fat in, fm2.1, app1.1
fats, dietary
in cooking oils and fats, fm2.1, fm2.2, app1.1
omega-3 fatty acids, fm1.1, fm2.1
saturated, fm1.1, fm1.2, fm2.1, fm2.2, app1.1, app1.2
trans fats, fm1.1, fm1.2, fm2.1, fm2.2, app1.1, app1.2
feta cheese
Broiled Vegetables, Orzo, and Tomatoes with Feta
Broiled Vegetables, White Beans, and Tomatoes with Feta
Feta Cheese Vinaigrette with Dijon Mustard
fish
Broiled Salmon with Pesto and Olives
cholesterol in, fm1.1, fm1.2, fm2.1
Crisp Catfish with Creole Sauce
Fish Fillets with Broiled-Veggie Rice
Fish with Mustard Sauce Over Steamed Spinach
Grilled Catfish with Mustard-Lemon Sauce
Grilled Cod with Artichoke-Horseradish Sauce
Mesquite-Grilled Red Snapper with Gingered Black Bean Salsa
omega-3 fatty acids in, fm1.1, fm2.1
Salmon and Rotini with Chipotle Cream
Seared Tuna with Mango-Pear Salsa
servings per day, fm2.1, fm2.2
Skillet Salmon with Broccoli and Rice
Smoked Salmon Dip with Cucumber and Herbs
Tilapia Tacos with Fresh Salsa
Tilapia with Roasted Red Bell Peppers and Olives
Trout Amandine with Orange-Dijon Sauce
see also shellfish
five-spice powder, cook’s tip on
food labels. See nutrition labels
French Toast with Peach and Praline Topping
Fresh Basil and Kalamata Hummus
Fresh Fruit Salad with Poppy Seed and Yogurt Dressing
frittata
fruit(s)
Fresh Fruit Salad with Poppy Seed and Yogurt Dressing
Key Lime Tart with Tropical Fruit
see also specific fruits
garlic
Canapés with Roasted Garlic, Artichoke, and Chèvre Spread
Garlic Chicken Fillets in Balsamic Vinegar
gender, and heart disease, fm1.1, app5.1
ginger
Gingerbread Pancakes with Apple-Berry Topping
Gingersnap and Graham Cracker Crust
Mesquite-Grilled Red Snapper with Gingered Black Bean Salsa
Gingerbread Pancakes with Apple-Berry Topping
Gingersnap and Graham Cracker Crust
gnocchi
goat cheese
Canapés with Roasted Garlic, Artichoke, and Chèvre Spread
Chicken Breasts Stuffed with Ricotta and Goat Cheese
grains
Bulgur and Ground Beef Casserole
Creamy Wild Rice and Wheat Berry Soup
Whole-Grain Pilaf with Chicken and Pecans
grapefruit
Jícama and Grapefruit Salad with Ancho-Honey Dressing
gravy, heart-smart cooking tips
green bean(s)
Green Bean and Toasted Pecan Salad
Roasted Potato and Chicken Salad with Greek Dressing
Salmon and Rotini with Chipotle Cream
greens
Grilled Portobello Mushrooms with Couscous and Greens
Salad with Creamy Mustard Vinaigrette
Swiss Chard with Hot-Pepper Sauce
grilled dishes
Grilled Catfish with Mustard-Lemon Sauce
Grilled Cod with Artichoke-Horseradish Sauce
Grilled Portobello Mushrooms with Couscous and Greens
Grilled Sirloin Steak with Chimichurri Sauce
Mesquite-Grilled Red Snapper with Gingered Black Bean Salsa
halibut
ham
HDL (high-density lipoprotein)
levels of, fm1.1, fm1.2, app4.1
in overweight people, fm1.1, app4.1
heart disease risk factors
excess weight, fm1.1, fm1.2, app5.1
high blood pressure, fm1.1, app5.1
high cholesterol, fm1.1, app5.1
physical inactivity, fm1.1, fm1.2, app5.1
heart-healthy cooking techniques
heart-healthy cooking strategies
heart-healthy diet
drinking alcohol in moderation
including stanols and/or sterols
increasing omega-3 fatty acids
striving for balance and variety
herb(s)
Grilled Sirloin Steak with Chimichurri Sauce
Twice-Baked Potatoes and Herbs
heredity, and heart disease, fm1.1, app5.1
high blood pressure, fm1.1, fm1.2, app5.1
horseradish
Crisp Catfish with Creole Sauce
Grilled Cod with Artichoke-Horseradish Sauce
Spiced Shish Kebabs with Horseradish Cream
Hot-and-Sour Soup with Exotic Mushrooms
ice cream
Chocolate Soufflé with Vanilla Sauce
ingredients
jícama
Jícama and Grapefruit Salad with Ancho-Honey Dressing
Key Lime Tart with Tropical Fruit
LDL (low-density lipoprotein)
borderline-high risk levels of, fm1.1, app4.1
and heart disease risk, fm1.1, app4.1
high risk levels of, fm1.1, app4.1
lowering, effect of, fm1.1, app4.1
near optimal levels of, fm1.1, app4.1
optimal levels of, fm1.1, app4.1
very high risk levels of, fm1.1, app4.1
legumes
Lemon-Curried Black-Eyed Pea Salad
see also bean(s)
lemon(s)
Grilled Catfish with Mustard-Lemon Sauce
Lemon-Curried Black-Eyed Pea Salad
lentil(s)
lettuce
Salad with Creamy Mustard Vinaigrette
lime(s)
Key Lime Tart with Tropical Fruit
see also blood cholesterol
liquid or soft margarine, fm2.1, app2.1
mango(es)
Key Lime Tart with Tropical Fruit
Seared Tuna with Mango-Pear Salsa
margarine
meat
cholesterol in, fm1.1, fm1.2, fm2.1
servings per day, fm2.1, fm2.2
meat thermometers, cook’s tip on
melon
Cucumber-Melon Salad with Raspberry Vinegar
meringues
Mesquite-Grilled Red Snapper with Gingered Black Bean Salsa
Mexican Beef and Corn Bread Pie
milk
monounsaturated fats, fm2.1, fm2.2
mozzarella cheese
Cheese-Herb Chicken Medallions
muffins
mushroom(s)
Balsamic-Braised Beef with Exotic Mushrooms
Chicken with Mushroom-Sherry Sauce
Grilled Portobello Mushrooms with Couscous and Greens
Hot-and-Sour Soup with Exotic Mushrooms
Sirloin Steak with Portobello Mushrooms
Turkey Patties with Fresh Basil-Mushroom Sauce
Whole-Wheat Pasta with Vegetable Sauce
mussels
Mussels with Yogurt-Caper Sauce
mustard
Chicken with Mustard and Herbs
Feta Cheese Vinaigrette with Dijon Mustard
Fish with Mustard Sauce Over Steamed Spinach
Grilled Catfish with Mustard-Lemon Sauce
Salad with Creamy Mustard Vinaigrette
Trout Amandine with Orange-Dijon Sauce
noodles
Soba Lo Mein with Bok Choy and Sugar Snap Peas
nutrition labels
American Heart Association heart-check mark on
FDA descriptors (key words) on
percent of DV (daily value) on
nuts
Asparagus with Dill and Pine Nuts
French Toast with Peach and Praline Topping
Green Bean and Toasted Pecan Salad
Sweet-Spice Vanilla Dip with Dried Plums and Almonds
Trout Amandine with Orange-Dijon Sauce
Whole-Grain Pilaf with Chicken and Pecans
oats
Streusel-Topped Blueberry Bars
oils, cooking
best choices for, fm2.1, fm2.2
okra
olive(s)
Broiled Salmon with Pesto and Olives
Fresh Basil and Kalamata Hummus
Roasted Potato and Chicken Salad with Greek Dressing
Spinach, Chickpea, and Olive Pasta
Tilapia with Roasted Red Bell Peppers and Olives
omega-3 fatty acids, fm1.1, fm2.1
onions, weight and volume equivalents
orange-flower water, cook’s tip on
orange(s)
Fresh Fruit Salad with Poppy Seed and Yogurt Dressing
Oven-Fried Green Tomatoes with Poppy Seeds
pancake(s)
Gingerbread Pancakes with Apple-Berry Topping
Pan-Fried Pasta Pancake with Vegetables
Pan-Fried Pasta Pancake with Vegetables
paprika, smoked, cook’s tip on
Parmesan cheese
Parmesan-Peppercorn Ranch Dressing
pasta
Artichoke-Rotini Salad with Chicken
Broiled Vegetables, Orzo, and Tomatoes with Feta
Pan-Fried Pasta Pancake with Vegetables
Penne and Cannellini Bean Casserole with Sun-Dried Tomatoes
Salmon and Rotini with Chipotle Cream
Spinach, Chickpea, and Olive Pasta
Toasted Ravioli with Italian Salsa
Triple-Pepper and White Bean Soup with Rotini
Whole-Wheat Pasta with Vegetable Sauce
peach(es)
French Toast with Peach and Praline Topping
peanut butter
Crab Spring Rolls with Peanut Dipping Sauce
pears
Seared Tuna with Mango-Pear Salsa
peas
Hot-and-Sour Soup with Exotic Mushrooms
Pan-Fried Pasta Pancake with Vegetables
Soba Lo Mein with Bok Choy and Sugar Snap Peas
pecan(s)
French Toast with Peach and Praline Topping
Green Bean and Toasted Pecan Salad
Whole-Grain Pilaf with Chicken and Pecans
Penne and Cannellini Bean Casserole with Sun-Dried Tomatoes
peppers. See bell pepper(s); chile peppers
Peppery Beef with Blue Cheese Sauce
piecrust
Gingersnap and Graham Cracker Crust
pineapple
Key Lime Tart with Tropical Fruit
pine nuts
Asparagus with Dill and Pine Nuts
plums, dried
Skillet Pork Chops with Cinnamon-Apple Salsa
Sweet-Spice Vanilla Dip with Dried Plums and Almonds
plums, fresh
Polenta with Sautéed Vegetables
polyunsaturated fats, fm2.1, fm2.2
pomegranate juice
Sangria-Style Pomegranate Coolers
poppy seeds
pork
Hot-and-Sour Soup with Exotic Mushrooms
Skillet Pork Chops with Cinnamon-Apple Salsa
see also ham
potato(es)
Roasted Potato and Chicken Salad with Greek Dressing
Sweet Potatoes in Creamy Cinnamon Sauce
Twice-Baked Potatoes and Herbs
poultry
cholesterol in, fm1.1, fm1.2, fm2.1
servings per day, fm2.1, fm2.2
puddings
pumpkin
quesadillas
Quick Curry-Roasted Chicken with Cucumber Raita
quinoa
radishes
Cucumber-Melon Salad with Raspberry Vinegar
raisin(s)
raspberries
Chocolate Custard Cake with Raspberries
Cumin-Roasted Turkey Breast with Raspberry Sauce
ravioli
Toasted Ravioli with Italian Salsa
recipes
ingredient weight and volume equivalents
red snapper
Mesquite-Grilled Red Snapper with Gingered Black Bean Salsa
rhubarb
rice
Fish Fillets with Broiled-Veggie Rice
Skillet Salmon with Broccoli and Rice
Thai Chicken with Basil and Vegetables
ricotta cheese
Chicken Breasts Stuffed with Ricotta and Goat Cheese
risk factors for heart disease
excess weight, fm1.1, fm1.2, app5.1
high blood pressure, fm1.1, app5.1
high cholesterol, fm1.1, app5.1
physical inactivity, fm1.1, fm1.2, app5.1
risotto
Roasted Potato and Chicken Salad with Greek Dressing
salad dressings
Feta Cheese Vinaigrette with Dijon Mustard
Parmesan-Peppercorn Ranch Dressing
salads
Artichoke-Rotini Salad with Chicken
Cucumber-Melon Salad with Raspberry Vinegar
Fresh Fruit Salad with Poppy Seed and Yogurt Dressing
Green Bean and Toasted Pecan Salad
Jícama and Grapefruit Salad with Ancho-Honey Dressing
Lemon-Curried Black-Eyed Pea Salad
Roasted Potato and Chicken Salad with Greek Dressing
Salad with Creamy Mustard Vinaigrette
salmon
Broiled Salmon with Pesto and Olives
Salmon and Rotini with Chipotle Cream
Skillet Salmon with Broccoli and Rice
Smoked Salmon Dip with Cucumber and Herbs
salsa
salt, heart-healthy substitutes, app2.1, app2.2
sandwiches
Sangria-Style Pomegranate Coolers
saturated fats
food sources of, fm2.1, app1.1
limiting daily intake of, fm1.1, fm1.2
on nutrition labels, app1.1, app1.2
sauces and salsa
scallops
Seared Tuna with Mango-Pear Salsa
seeds
serum cholesterol. See blood cholesterol
serving sizes, fm1.1, fm2.1, fm2.2
shellfish
cholesterol in, fm1.1, fm1.2, fm2.1, fm2.2
Crab Spring Rolls with Peanut Dipping Sauce
Mussels with Yogurt-Caper Sauce
servings per day, fm2.1, fm2.2
shrimp
side dishes
Asparagus with Dill and Pine Nuts
Baked Beans with Chipotle Peppers
Oven-Fried Green Tomatoes with Poppy Seeds
Sweet-and-Sour Broccoli and Red Bell Pepper
Sweet Potatoes in Creamy Cinnamon Sauce
Swiss Chard with Hot-Pepper Sauce
Twice-Baked Potatoes and Herbs
Sirloin Steak with Portobello Mushrooms
Skillet Chicken with Bell Pepper Sauce
Skillet Pork Chops with Cinnamon-Apple Salsa
Skillet Salmon with Broccoli and Rice
smoked salmon
Smoked Salmon Dip with Cucumber and Herbs
smoking, and heart disease, fm1.1, app5.1
Soba Lo Mein with Bok Choy and Sugar Snap Peas
sodium
salt substitutes, app2.1, app2.2
sorbet
soufflé
Chocolate Soufflé with Vanilla Sauce
soup
Chicken and Spinach Enchilada Soup
Creamy Wild Rice and Wheat Berry Soup
Hot-and-Sour Soup with Exotic Mushrooms
Triple-Pepper and White Bean Soup with Rotini
see also stew
Southwestern Black Bean Spread
Spiced Shish Kebabs with Horseradish Cream
spices
spinach
Chicken and Spinach Enchilada Soup
Fish with Mustard Sauce Over Steamed Spinach
Spinach and Black Bean Enchiladas
Spinach, Chickpea, and Olive Pasta
spreads. See dips and spreads
squash
Fish Fillets with Broiled-Veggie Rice
Polenta with Sautéed Vegetables
see also zucchini
stew
stir-fried dishes
Thai Chicken with Basil and Vegetables
Thai Coconut Curry with Vegetables
strata
strawberry(ies)
Streusel-Topped Blueberry Bars
strokes
Sweet-and-Sour Broccoli and Red Bell Pepper
Sweet Potatoes in Creamy Cinnamon Sauce
Sweet-Spice Vanilla Dip with Dried Plums and Almonds
Swiss Chard with Hot-Pepper Sauce
tacos
Tilapia Tacos with Fresh Salsa
tart
Key Lime Tart with Tropical Fruit
Thai Chicken with Basil and Vegetables
Thai Coconut Curry with Vegetables
thermometers, meat, cook’s tip on
tilapia
Tilapia Tacos with Fresh Salsa
Tilapia with Roasted Red Bell Peppers and Olives
Toasted Ravioli with Italian Salsa
tofu
Salad with Creamy Mustard Vinaigrette
Thai Coconut Curry with Vegetables
tomato(es) and tomato sauce
Broiled Vegetables, Orzo, and Tomatoes with Feta
Broiled Vegetables, White Beans, and Tomatoes with Feta
Crisp Catfish with Creole Sauce
Oven-Fried Green Tomatoes with Poppy Seeds
Penne and Cannellini Bean Casserole with Sun-Dried Tomatoes
Tilapia Tacos with Fresh Salsa
Toasted Ravioli with Italian Salsa
tomato sauce, heart-healthy substitutes
tomato juice
tortilla(s)
Spinach and Black Bean Enchiladas
Tilapia Tacos with Fresh Salsa
trans fats
food sources of, fm2.1, app1.1
limiting daily intake of, fm1.1, fm1.2
listed on nutrition labels, fm2.1, app1.1, app1.2
Triple-Pepper and White Bean Soup with Rotini
trout
Trout Amandine with Orange-Dijon Sauce
tuna
Seared Tuna with Mango-Pear Salsa
turkey
Cumin-Roasted Turkey Breast with Raspberry Sauce
Turkey Patties with Fresh Basil-Mushroom Sauce
Twice-Baked Potatoes and Herbs
vegetable(s)
Broiled Vegetables, Orzo, and Tomatoes with Feta
Broiled Vegetables, White Beans, and Tomatoes with Feta
Pan-Fried Pasta Pancake with Vegetables
Polenta with Sautéed Vegetables
Thai Chicken with Basil and Vegetables
Thai Coconut Curry with Vegetables
Whole-Wheat Pasta with Vegetable Sauce
see also specific vegetables
vegetable shortening, trans fats in
vinaigrettes
Feta Cheese Vinaigrette with Dijon Mustard
VLDL (very low-density lipoprotein)
waist measurement, fm1.1, fm1.2
walnuts, weight and volume equivalents
weight, excess
and heart disease risk, fm1.1, app5.1
reducing, with portion control
wheat berry(ies)
Creamy Wild Rice and Wheat Berry Soup
whipping cream, heart-healthy substitutes
Whole-Grain Pilaf with Chicken and Pecans
Whole-Wheat Pasta with Vegetable Sauce
wild rice
Creamy Wild Rice and Wheat Berry Soup
yogurt
Fresh Fruit Salad with Poppy Seed and Yogurt Dressing
Mussels with Yogurt-Caper Sauce
Quick Curry-Roasted Chicken with Cucumber Raita
Sweet-Spice Vanilla Dip with Dried Plums and Almonds
Trout Amandine with Orange-Dijon Sauce
zucchini
Broiled Vegetables, Orzo, and Tomatoes with Feta
Broiled Vegetables, White Beans, and Tomatoes with Feta