Save your extra yolks from this recipe and add them to a simple egg scramble or frittata. To your egg dish, add mushrooms, onions, tomatoes, bacon . . . or whatever your taste buds crave. Serve it up with this heavenly smoothie for a powerhouse meal of nutrition, taste, and happy friends and family.
2 cups mixed greens
3 pastured egg whites
3 cups frozen strawberries, stems removed
1–2 teaspoons raw honey (depending on the sweetness of the strawberries)
2 cups unsweetened almond milk