Fish & Seafood
MUSSELS STEAMED WITH LEEKS, MUSTARD, & TARRAGON
GRILLED HALIBUT WITH JEREMY’S GREEN SAUCE
SCALLOPS & PEAS WITH MINT GREMOLATA
SPICED-RUBBED SALMON WITH CITRUS YOGURT & FENNEL SALAD
CHA CA SALAD WITH PINEAPPLE & MINT
FISH TACOS WITH SOY-LIME CREMA
