You only need refined flour, sugar, eggs, and dairy to make sweet treats if you want desserts that will wreak havoc with your health. Using date sugar and date syrup as sweeteners, blending ground flaxseeds with warm water to replace eggs, and grinding old-fashioned oats into flour are just a few of the secrets to making delicious, decadent, whole-food desserts. For a quick sweet nibble, try the No-Bake Oatmeal Walnut Cookies. For a home-style dessert, dig into Baked Apple Crumbles, Two-Berry Pie with Pecan-Sunflower Crust, and Raspberry-Peach Crisp. Get your chocolate fix with Berry Chocolate Chia Pudding, Almond-Chocolate Truffles, and Fudgy No-Bake Brownies. What about a homemade soft-serve ice-cream-y type of dessert? It’s as near as the frozen bananas in your freezer.