Contents

  1. Cover
  2. Title Page
  3. Welcome
  4. Dedication
  5. Foreword
  6. Introduction
  7. Notes Before You Start
  8. 1. Mornings
  9. 2. Coffee and Tea
  10. 3. Afternoons
  11. 4. Jambon et Fromage
  12. 5. ApƩritifs
  13. 6. Evenings
  14. 7. Sweets
  15. 8. The Larder
  16. A Self-Taught Cook
  17. Acknowledgments
  18. About the Author
  19. Newsletters
  20. Copyright

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