Beef Stroganoff (p. 109)
Wild Rice (p. 17)
Salad of Mixed Greens
Hot Buttered French Bread
Dessert Crêpes (p. 110)
Coffee
Shrimp Curry (p. 111) or Chicken Curry (p. 114) with White Rice
Chutney (p. 115)
Crisp Cucumber Salad (p. 116)
Crème Caramel Filled with Whipped Cream and Topped with Pistachio Nuts (p. 117)
Chicken À La Kiev (p. 118)
Mushroom Sauce (p. 119)
Romaine Lettuce and Italian Watercress Salad
Assorted Cheeses
Fresh Fruit Bowl
Cats’ Tongues (p. 101)