Frontispiece: Photograph on page ii courtesy of Cheng An-chi.
Introduction: Freezer food list on page xiii courtesy of Ellen Huang King.
Chapters 1, 2, and 3: Photographs on pages 1, 23, and 53 courtesy of Cheng An-chi.
Chapter 4: Photograph on page 77 courtesy of Cheng An-chi. Photographs on pages 81 and 82 by Michelle T. King, with the permission of Cheng Hsien-hao.
Chapter 5: Photograph on page 103 courtesy of Cheng An-chi.
Chapter 6: Photograph on page 131 courtesy of Cheng An-chi. Photograph on page 143 by Michelle T. King, with the permission of Cheng Hsien-hao.
Chapter 7: Photograph on page 155 courtesy of Cheng An-chi.
Chapter 8: Photograph on page 177 reprinted with the permission of Q Place Creative Inc.
Chapter 9: Photograph on page 209 courtesy of Ellen Huang King.
Chapter 10: Photographs on page 229 courtesy of Chris Yang (Piglet & Co., San Francisco), Linda Tay Esposito, Lynn Chang (www.uniqlay.com), and Daphne Wu.
Epilogue: Bar graph on page 251 courtesy of Penelope King.