Contents

Foreword by Jessica B. Harris

Acknowledgments

INTRODUCTION

My Daufuskie Gullah

Working and Playing on Daufuskie

Water

Washday

Playtime

Changes

MORNING

Day Clean Breakfast

Southern Skillet Fried Bread

Crispy Smoked Bacon and Cheese Grits

Scrambled Eggs with Onion, Bell Pepper, and Cheese

Sallie’s Best Milk and Egg Toast

Down-Home Fruity Pancakes

Island Fried Grits with Onions

Country Fried Fish with Grits

Preserving It

Jammin’ Grape Jelly

Sassy Strawberry Preserves

Precious Pear Preserves

Fruity Fig Preserves

Willing Watermelon Rind Preserves

Prissy Peach Preserves

Blackberry Preserves

Momma’s Preserved Okra and Tomatoes

Preserved String Beans and Tadas

Muffins

Carolina Blueberry Muffins

Homemade Apple Nut Cinnamon Muffins

Comeyah Banana Nut Muffins

Grandmomma’s Sweet Tada Muffins

Gullah Bacon Corn Muffins

Hearty Oatmeal Raisin Muffins

Momma’s Crackling Muffins

NOON

Sandwiches

Fried Shrimp Sandwich with Lettuce and Tomato

Fried Soft-Shell Crab Sandwich

Open-Face Crabmeat Sandwich

Baked or Broiled Fish Sandwich

Fried Oyster Sandwich

Soups

Grandmomma’s Chicken Noodle Soup

’Fuskie Seafood Gumbo

Island Shrimp Creole

Easy Vegetable Soup

Cabbage Soup

Carolina Chili

Yondah Black-Eyed Pea Soup

Specialties

Creamy Garlic Butter Mashed Tadas

Garlic Home Fries

Homemade Meatballs

Sallie’s Seafood Spaghetti

Homemade Cheese Biscuits

Ham and Tada Salad

Chicken Coop Egg Salad

Daufuskie-Way Deviled Eggs

NIGHT

Homemade Wines

’Fuskie Backyard Pear Wine

Orchard Plum Wine

Persimmon Wine

Backyard Mulberry Wine

’Fuskie Peach Wine

Roadside Blackberry Wine

Grandmomma’s Favorite Elderberry Wine

Pleasing Drinks

Ol’ Country Lemonade with Orange

Fresh Mellow Mint Tea

Soothing Sassafras Tea

Orange Peel Tea

Country Hot Toddy

Stuffing It Full

Flounder Full of Crabmeat

Salmon Stuffed with Crabmeat and Shrimp

Pork Chops with Cornbread Stuffing

Grilling

Sizzling Grilled Shrimp

Grillin’ Great Fish

Best Barbecue-Grill Honey Chicken

Grilled Corn on the Cob in the Husk

Grilled Fresh Vegetables

Seafood Isn’t All Fried

Local Sea Island Country Boil

Gullah Garlic Butter Shrimp

Bushel Basket of Boiled Crabs

Tangy Lemon Shrimp

Boiled Conch

Steamed or Roasted Oysters

Desserts and Cookies

Country Candied Yams with Raisins

Southern Sweet Tada Pie with Pecan Topping

Peanut Butter Cookies

Chocolate Chip Cookies with Pecans

Oatmeal Raisin Cookies

Pecan Crunch Cookies

GULLAH FOLK BELIEFS & HOME REMEDIES

Living with Nature

Sea Island Folk Beliefs

Voodoo/Hoodoo

’Fuskie Old-Fashioned Home Remedies

Index