Contents
1: A Brief History of Dairying
2: What Makes Cows So Important?
4: Making Butter, Yogurt, and Cheese
5: Drying Off and Milk Fever Prevention Diet
6: Calving
7: The Calf
8: Breeding
10: Your Organic Cow
11: Fencing
12: Making Hay
14: Housing, Water Systems, and Supplies
18: Cattle Breeds
19: Your Cow Economy