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TWO-BEAN SLOPPY JOES

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YIELD

4 servings

ACTIVE

5 minutes

TOTAL

20 minutes

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BEAN MIXTURE

1 CAN EACH (15 TO 16 OZ) BLACK-EYED PEAS AND RED KIDNEY BEANS, RINSED

1½ CUPS BOTTLED MARINARA SAUCE

1 CAN (14.5 OZ) NO-SALT-ADDED DICED TOMATOES IN JUICE, DRAINED

½ CUP EACH FROZEN CUT GREEN BEANS AND CHOPPED GREEN BELL PEPPER

1 TBSP WORCESTERSHIRE SAUCE

2 TSP RED-WINE VINEGAR

1½ TSP CHILI POWDER

4 SPLIT SEEDED KAISER OR HAMBURGER ROLLS, TOASTED

BEAN MIXTURE Bring all ingredients to a boil in a 10- or 12-in. nonstick skillet over medium-high heat. Reduce heat, partially cover skillet and simmer, stirring occasionally, 10 to 15 minutes until green pepper is tender.

Spoon onto roll bottoms; replace tops.

PER SERVING

CALORIES 433 TOTAL FAT 8G SATURATED FAT 1G CHOLESTEROL 0MG SODIUM 1,429MG

TOTAL CARBOHYDRATES 75G DIETARY FIBER 9G PROTEIN 20G