Contents

Map

Winterlake Lodge—Population 2

We Live at Mile 198 Along the Trail

A Place Called Winterlake

My Kitchen

Our Cuisine

About This Book

SUMMER


Summer Begins

My Summer Kitchen

Our Life with Bears

A One-Mile Walk

Blueberry Sour Cream Pound Cake

Buttermilk Banana Muffins

Fresh Raspberry Scones

Zucchini Bread

Miniature Frittatas

Homemade Ketchup

Alaska Summer Sausage

Sour Cream Cranberry Chocolate Cookies

Rose Petal Butter Cookies

Cherry Double Chocolate Chip Cookies

Wild Blueberry and Raspberry Bars

Berry Lemonade

Alaska Berry Pie

Alaska Salmon Burgers

Alaska Salmon Curry

Dungeness Crab Chowder

Gougères

Blue Cheese and Pecan Crackers

Alaska Shrimp Cakes

Dipping Sauce for Alaska Shrimp Cakes

Crabmeat Egg Roll Appetizers

Spanish Shrimp Toast

Fried Oysters Two Ways

Apple Cherry Chutney

Apple Cider Barbecue Sauce

Wildflower Pasta

FALL


The Harvest Kitchen

Cooking Classes

The Colors of Fall

Farewells

Fall Breakfast Sausage

Fireweed Honey Oat Bread

Sweet Potato Cinnamon Rolls

Danish Cardamom Cookies

Chocolate Cranberry Pound Cake

Blueberry Bars

Homemade Blueberry Jam

Winterlake Lodge Granola

Gingerbread with Ginger Cream

Root Cellar Chicken Stew

French Lentil Soup with Sausage

Halibut Soup with Garlic

Autumn Minestrone

Baked Halibut with Tomatoes and Onions

Lemon Cheese

Homemade Puff Pastry

Goat Cheese and Herb Mushroom Tart

Blue Cheese Mushroom Tart

Smoked Salmon Cardamom Spread

Green Tomato Salsa

Cranberry Chutney

Beets with Black Currants

Tenderloin Beef Stroganoff

Sourdough Bread Pudding with Yukon Jack Sauce

Baked Alaska

Black Currant Liqueur

Hot Cranberry Cider

Homemade Raspberry Marshmallows

WINTER


My Winter Kitchen

A Cabin Along the Trail

Our Family of Sled Dogs

Skiing Through the Woods

Brown Sugar Oatmeal Muffins

Orange Chocolate Muffins

Sweet Potato Pecan Bread

Apple Sourdough Starter

Sourdough Apple Bread

Sourdough Apple Pancakes

Mixed Berry Syrup

Hot Chocolate

Chocolate Cherry Biscotti

Winterlake Trail Mix

No Knead Bread

One-Hour Chicken Stock

Roasted Chicken Pot Pie

Russian Salmon Pie

Winter Kimchi

Red Kuri Squash Gnocchi

Savory Mushroom Pudding

Smoked Salmon Chowder

Wintry Baked Beet and Red Onion Soup

Warm Mushroom and Spinach Salad

Winter Squash and Halibut Panade

Pan-Seared Duck with Blueberry Sauce

Winterlake Lodge Beef Stew

Apple Cider Cheesecake

SPRING


A Luncheon on Mount McKinley

Birds Overhead

Another Season

Æbleskiver

Rhubarb Raspberry Muffins

Banana Lemon Bread

Cranberry Ricotta Pancakes

Corned Beef Hash

Pan-Seared Halibut

Veggie Burgers

Pacific Paella

Halibut with Sake Kasu

Blueberry Macaroons

Cheddar Sesame Crackers

Lemon Chutney

Rhubarb Chutney

Herbed Yogurt Cheese

Roasted Jalapeño Salsa

Sesame Ginger Dressing

Winterlake Lodge House Dressing

Homemade Mayonnaise

Chunky Blue Cheese Dressing

Ranch Dressing

Rhubarb Honey Cake

Cardamom Carrot Cake

Index

About the Author