Moroccan Chicken Drumsticks
Serves: |
8 |
|
Prep Time: |
10 |
minutes |
Cook Time: |
8 |
hours |
- 2 pounds chicken drumstick
- 2 cups chicken broth
- 2 large carrots, peeled and diced
- 1 cup dried apricots, chopped
- 1 1/2 tablespoons grated fresh ginger
- 1 1/2 teaspoons sea salt
- 1 teaspoon cumin
- 1 teaspoon turmeric
- 1 teaspoon cinnamon
- 1/2 teaspoon coriander
- 1/2 cardamom powder
- Mix all ingredients in the slow cooker.
- Cook on low for 6-8 hours.
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