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abdominal fat, 10, 12–13

aging, 22

air travel, 258–59

alcohol, 15, 71, 75–77, 79

in Eat, Drink, and Weigh Less Pyramid, 14

wine, 7, 15, 75, 76

almond(s), 61

baked Cajun-style savory-coated, 178

baked vanilla-cinnamon-coated, 177

-carrot-oat gems, 179

super trail mix, 176

vegetable fried rice, 220

amaranth, 55

amino acids, 59, 63

antioxidants, 22–23, 28

apple(s), 30, 52, 94

avocado Waldorf, 160

-glazed acorn squash rings, 224

arthritis, 9, 83

artichoke hearts, miniature frittata with Parmesan and, 150

Asian diet, 6, 65

asparagus, roasted, 227

Atkins diet, 4

avocado(s), 43, 44, 47

“butter,” 187

guacamole, 186

Waldorf, 160

yogurt dressing, 200

bagels, 251

baking

flours in, 57

shortening in, 42

balsamic vinegar

creamy dressing, 199

glaze, 193

Mollie’s vinaigrette, 198

roasted garlic vinaigrette, 198

banana

chocolate shake, 184

strawberry smoothie, 184

barley, 55, 61

mixed grains with cashews, 243

mushroom burgers, 212–13

vegetable broth with mushrooms and, 172

beans, 7, 15, 52, 58, 59, 60, 62, 63, 64

black beans with exotic fruit, 162

easy three-bean chili, 211

gas and, 27–28

nachos lunch, 158

quick marinated white beans, 163

tangy black-bean dip, 189

vegetable broth with white beans, 173

beans, green

in crunchy peanut coating with protein-of-choice, 218–19

five-minute flash-cooked, 234

Thai-inspired red curry, 222

beef, 60, 62

basic, 208

beverages, 15, 67–72, 74

alcoholic, 7, 14, 15, 71, 75–77, 79

fruit juices, 31, 67–68, 69, 71, 72, 74, 91, 251

sodas, 67–68, 69, 74

vegetable juices, 69

water, 14, 15, 67, 68, 69, 71, 72–74, 90, 92, 94

biking, 85–86

birth defects, 80

bistros, 252–53

blood pressure, 23

high, 9, 19, 40, 83

sodium and, 72

blood sugar, 26, 28, 31, 36, 49, 50, 51, 52, 68, 88, 89, 90, 251

blood triglycerides, 36, 50, 68

body mass index (BMI), 9–10, 11

Body Score, 2, 7–8, 27, 96–202

bread, 56, 61, 250

bread, whole-grain, 56, 57, 61, 63, 91, 250

broiled open-face Cheddar sandwich, 156

buying, 264–65

French toast, 153

very tall sandwich, 155

breakfast, 88, 89, 90–91

carrot-almond-oat gems, 179

microwaved scrambled eggs, 154

miniature frittata with artichoke hearts and Parmesan, 150

miniature frittata with peas, mint, and goat cheese, 151

miniature frittata with zucchini, herbs, and feta, 152

pistachio-currant halvah no-bake nuggets, 181

scrambled eggs with broccoli, 148

scrambled eggs with broccoli and Cheddar, 148

scrambled eggs with spinach, 147

scrambled eggs with spinach and feta, 148

Swiss cheese, mushroom, and scallion omelet, 149

whole-grain French toast, 153

breakfast cereals, 72, 91

buying, 266

cornflakes, 52, 91

whole-grain, 55, 57, 91, 250–51, 266

broccoli, 61

Italian-style pan-sautéed, 232

scrambled eggs with, 148

scrambled eggs with Cheddar and, 148

soup, ethereal, 168

Thai-inspired green curry, 221

vegetable-almond fried rice, 220

broth, vegetable, 171

amazing gravy, 196

amazing mushroom gravy, 197

with corn, 172

delicate spinach soup, 169

with egg, 172

ethereal broccoli soup, 158

with mushrooms and barley, 172

with vermicelli and peas, 173

with wheat berries or wild rice, 173

with white beans, 173

brussels sprouts, roasted, 228

buckwheat groats (kasha), 54, 55, 62

varnishkes, 242

buckwheat noodles with cashews and greens, 216

bulgur, 54

with olive oil and lemon, 239

pine nut pilaf, 240

pine nut pilaf, baked stuffed peppers filled with, 217

taboo-less tabouleh, 166

burger buns, 265

burgers, 60, 268

burgers, vegetable, 60, 62

buying, 268–69

mushroom-barley, 212–13

butter, 14, 43, 44

buttermilk ranch dressing, 199

caffeine, 70, 71

Cajun-style savory-coated nuts, baked, 178

calcium, 14, 70, 81

calories, 10–11, 12, 35, 36, 45, 48, 49, 250, 263

in beverages, 15, 31, 67–68, 69, 70, 250, 251

Body Score and, 97

from carbohydrates, 11, 12, 35, 36, 51

exercise and, 82, 83, 86

from fats and oils, 11, 12, 35, 36, 47, 51

meal patterns and, 93

in muffins, 251

in nuts, 63

from proteins, 11, 12, 35, 60, 61, 62

in vegetables, 19, 27

cancer, xii, 9, 19, 22, 29, 83

alcohol and, 75, 76, 77

fats and, 35

flavonoids and, 70–71

multivitamins and, 79

soy foods and, 64

cantaloupe-peach smoothie, 183

carbohydrates, 15, 36, 47, 48–57, 71

calories from, 11, 12, 35, 36, 51

complex, 51

cutting, 48–49

fire metaphor and, 50

in food pyramids, 13, 14

glycemic index and, 50–51, 52

potatoes as, 26

refined, 13, 14, 15, 36, 49–50

simple, 51

in vegetables, 26, 27

whole grains, see grains, whole

cardiovascular disease, see heart disease

carrot(s), 52

-almond-oat gems, 179

madras vegetable curry, 214

cashews

baked Cajun-style savory-coated, 178

baked vanilla-cinnamon-coated, 177

buckwheat noodles with greens and, 216

mixed grains with, 243

super trail mix, 176

cataracts, 19

cauliflower

madras vegetable curry, 214

roasted, 228

cereal bars, 251

cereals, 72, 91

buying, 266

cornflakes, 52, 91

super trail mix two, 176

whole-grain, 55, 57, 91, 250–51, 266

cheese, 40, 60, 62, 64, 72

broiled baby zucchini boats with Parmesan crust, 236

broiled eggplant Parmesan, 215

broiled open-face Cheddar sandwich, 156

miniature frittata with artichoke hearts and Parmesan, 150

miniature frittata with peas, mint, and goat cheese, 151

miniature frittata with zucchini, herbs, and feta, 152

nachos lunch, 158

portobello pizzas, 159

ricotta egg salad, 156

scrambled eggs with broccoli and Cheddar, 148

scrambled eggs with spinach and feta, 148

Swiss cheese, mushroom, and scallion omelet, 149

very tall sandwich, 155

yogurt, 40, 188

cherries, sour, braised greens with walnuts and, 231

chicken, 59, 60, 62

breast, basic, 202–3

breast, roasted (on the bone), 203

breast cutlet, boneless and skinless, 202

vegetable-almond fried rice, 220

chickpeas (garbanzo beans), 59, 62

easy three-bean chili, 211

hummus, 190

chili, easy three-bean, 211

Chinese restaurants, 253–54

chocolate, 7, 40, 263

-banana shake, 184

in Eat, Drink, and Weigh Less Pyramid, 14

meringue cookies, 244

cholesterol, 15, 22, 35, 36, 59, 64, 83

alcohol and, 75, 77

coffee and, 70

eggs and, 46

HDL (good), 36, 40, 41, 42–43, 50, 62, 68, 75, 77

LDL (bad), 36, 39, 41, 42–43, 62

meal patterns and, 93

cinnamon-vanilla-coated nuts, baked, 177

coconut macaroons, 245

coconut oil, 40

coffee, 70, 71, 72

coffee bars, 255

Continental restaurants, 252–53

convenience stores, 260–61

cookies

baked vanilla-cinnamon-coated nuts, 177

chocolate meringue, 244

coconut macaroons, 245

corn, 61

vegetable broth with, 172

cornflakes, 52, 91

couscous, 54

whole-wheat, with pistachios and orange zest, 238

cracked wheat, 55

crackers, whole-grain, 266

cravings, 261–63

cucumber(s)

gazpacho, 174

marinated, 165

spiced yogurt, 192

taboo-less tabouleh, 166

currant-pistachio halvah no-bake nuggets, 181

curry

madras vegetable, 214

Thai-inspired green, 221

Thai-inspired red, 222

dairy products, 13, 15, 41, 47, 58, 59, 63

calcium in, 70, 81

in Eat, Drink, and Weigh Less Pyramid, 14

limiting intake of, 39–40

low-fat, 41, 250

see also cheese; milk; yogurt

date-peanut-flax seed no-bake nuggets, 180

dehydration, 66–67, 92

delis, 255–56, 260

desserts

chocolate meringue cookies, 244

coconut macaroons, 245

honey-broiled pears, 246

dextrose (glucose), 11, 49, 50, 51, 52, 71

diabetes, 9, 10, 15, 22, 36, 40, 50–51, 52

beverages and, 68, 69, 70, 75

eggs and, 46

Mediterranean diet and, 37

peanuts and, 63

physical activity and, 83, 86

trans fats and, 41, 43

“diet food” imposters, 249–51

diets, 1, 3, 5, 8, 48–49

comparison of, 4–5

ideal, 15–16

Mediterranean, xv, 3, 6, 37

21-Day, 8, 107–31, 263

diners, 256

dinner entrées, 201

baked stuffed peppers filled with bulgur-pine nut pilaf, 217

basic beef, 208

basic chicken breast, 202–3

basic cooked fish, 206–7

basic seitan, 210

basic tempeh, 209

basic tofu, 204–5

boneless, skinless chicken breast cutlet, 202

broiled eggplant Parmesan, 215

buckwheat noodles with cashews and greens, 216

easy three-bean chili, 211

green beans in crunchy peanut coating with protein-of-choice, 218–19

madras vegetable curry, 214

mushroom-barley burgers, 212–13

roasted chicken breast (on the bone), 203

Thai-inspired green curry, 221

Thai-inspired red curry, 222

vegetable-almond fried rice, 220

dips, 62

avocado “butter,” 187

guacamole, 186

hummus, 190

tangy black-bean, 189

diverticulitis, 19, 22

dressings, see salad dressings

driving, 257–58

Eat, Drink, and Weigh Less Pyramid, 13–14

eating mindfully, 15, 88–95

snacks and, 263

eating on the go, 257–61

edamame, 60

egg(s), 60, 62, 63, 64

cholesterol and, 46

in Eat, Drink, and Weigh Less Pyramid, 14

microwave, 154

miniature frittata with artichoke hearts and Parmesan, 150

miniature frittata with peas, mint, and goat cheese, 151

miniature frittata with zucchini, herbs, and feta, 152

salad, ricotta, 156

scrambled, with broccoli, 148

scrambled, with broccoli and Cheddar, 148

scrambled, with spinach, 147

scrambled, with spinach and feta, 148

Swiss cheese, mushroom, and scallion omelet, 149

vegetable broth with, 172

eggplant

broiled bell peppers, onions, portobellos and, 235

Parmesan, broiled, 215

Thai-inspired red curry, 222

“egg” salad, tofu, 157

English muffins, 265

entrées, see dinner entrées

exercise, 10–11, 14, 77, 81, 82–87

resistance, 12, 14, 85, 86–87

sports drinks and, 71

fast food, 256–57

fat, body, 83

abdominal, 10, 12–13

waist size and, 9–10

fat, dietary, 12, 22, 34–47

blood sugar and, 51

calories from, 11, 12, 35, 36, 47, 51

hydrogenated, 41–42, 45

monounsaturated, 38, 39, 43, 44

in MyPyramid, 13

n-3 (omega-3 fatty acids), 45–46, 47

polyunsaturated, 38, 39, 43, 45

reduction of, 35–36, 49

saturated, 13, 14, 15, 35, 36, 38, 39, 40, 41, 42, 45, 47, 59, 69–70

substitutes, 45

trans, 14, 36, 38, 41–43, 47, 251

unsaturated, 12, 14–15, 35, 36, 38, 39, 40, 43, 45, 47, 62

fiber, 15, 22, 30, 31, 51, 59

diabetes and, 50–51

gas and, 27–28

fish, 15, 47, 58, 59, 60, 62, 63

basic cooked, 206–7

in Eat, Drink, and Weigh Less Pyramid, 14

n-3 fatty acids in, 45

skin on, 40

fish oil, 45–46

flatulence, 27–28

flavonoids, 70–71

flaxseed oil, 46

flax seed(s), 46

-date-peanut no-bake nuggets, 180

flexitarians, 5, 6, 58

flour, 57

folic acid, 76, 77, 79, 80

food labels, 41–42, 43, 56, 72

food positivity, 15–16

food pyramids, 13–14

free radicals, 23

French fries, 14, 42

French paradox, 75

French restaurants, 252–53

French toast, whole-grain, 153

fried foods, 42

frittatas, miniature

with artichoke hearts and Parmesan, 150

with peas, mint, and goat cheese, 151

with zucchini, herbs, and feta, 152

fructose, 51

fruit(s), 7, 14, 19–33, 36, 49, 52, 91

A-list, 30

B-list, 30

colors of, 28

dried, 31

in Eat, Drink, and Weigh Less Pyramid, 14

exotic, black beans with, 162

families of, 25–26

frozen, 28, 29

increasing intake of, 32

nutrients in, 22–23, 28

preparation of, 21

servings of, 32

fruit drinks, 69, 91, 251

fruit juice, 31, 67–68, 69, 71, 72, 74, 91, 251

galactose, 51

gallstones, 9, 70, 75

garbanzo beans (chickpeas), 59, 62

easy three-bean chili, 211

hummus, 190

garlic roasted, paste, 185

roasted, vinaigrette, 198

gas, 27–28

gazpacho, 174

glucose (dextrose), 11, 49, 50, 51, 52, 71

glycemic index and glycemic load, 50–51, 52

glycogen, 11, 49

grain dishes

bulgur-pine nut pilaf, 240

bulgur with olive oil and lemon, 239

kasha varnishkes, 242

millet and quinoa with toasted sunflower seeds, 241

mixed grains with cashews, 243

whole-wheat couscous with pistachios and orange zest, 238

grains, 49

protein in, 59

refined, 51, 52

grains, whole, 7, 15, 36, 49, 50, 52–57, 64, 91

buying, 53

cooking, 53, 54–56

crackers, 266

in Eat, Drink, and Weigh Less Pyramid, 14

food packages and, 56

see also bread, whole-grain; grain dishes; specific grains

granola, 250–51

granola bars, 251

grapefruit juice, 71

gravy, amazing, 196

mushroom, 197

Greek restaurants, 255

green beans

in crunchy peanut coating with protein-of-choice, 218–19

five-minute flash-cooked, 234

Thai-inspired red curry, 222

greens

braised, with walnuts and sour cherries, 231

buckwheat noodles with cashews and, 216

hamburger, 60

Health Professionals’ Follow-up Study, xii, 29, 71, 85

“healthy food” imposters, 249–51

healthy weight, 8–9, 15

heart disease (cardiovascular disease), xii, 3, 9, 10, 15, 19, 22, 29, 52

alcohol and, 75, 76, 77

carbohydrates and, 50

eggs and, 46

fats and, 35, 36, 40, 41, 42, 43

French paradox and, 75

Mediterranean diet and, 37

n-3 fats and, 45–46

nuts and seeds and, 62

physical activity and, 83, 85

salt and, 72

sodas and, 68

vitamin E and, 80

heart rhythm, 23, 36, 45

high-fructose corn syrup, 69

honey

-broiled pears, 246

mustard dressing, 200

honeydew smoothie, 183

hummus, 190

hunger, 88–90, 91–92

thirst and, 67, 90, 92

hydration, 15, 66–74, 89

ice cream, 52

Indian restaurants, 254–55

insulin, 26, 40, 49, 50, 52, 68, 86, 89

snacks and, 93

Italian restaurants, 252–53

Italian-style pan-sautéed broccoli, 232

Japanese restaurants, 254

juices

fruit, 31, 67–68, 69, 71, 72, 74, 91, 251

vegetable, 69

kamut, 56

kasha (buckwheat groats), 54, 55, 62

varnishkes, 242

kidney stones, 70, 71

knives, 21

Latin restaurants, 253

leftovers, 257

legumes, 14, 15, 26, 47, 50

lemon, bulgur with olive oil and, 239

lentil(s), 60, 62

French, Mediterranean-style salad, 161

Lifelong Maintenance plan, 8, 141–43

lime

-pomegranate glaze, 194

sparkling sweet potato, 225

“low-fat” foods, 41, 250

lunch dishes

avocado Waldorf, 160

black beans with exotic fruit, 162

broiled open-face Cheddar sandwich, 156

marinated cucumbers, 165

Mediterranean-style French lentil salad, 161

nachos, 158

pickled red onions, 164

portobello pizzas, 159

quick marinated white beans, 163

ricotta egg salad, 156

taboo-less tabouleh, 166

tofu “egg” salad, 157

very tall sandwich, 155

lycopene, 29

macaroons, coconut, 245

macular degeneration, 19

main dishes, see dinner entrées

meals, skipping of, 89–90, 91

meat, 5, 6, 15, 41, 47, 58, 59, 63

beef, 60, 62, 208

in Eat, Drink, and Weigh Less Pyramid, 14

processed, 63

reducing consumption of, 39

Mediterranean diet, xv, 3, 6, 37, 75

Mediterranean-style French lentil salad, 161

melon

cantaloupe-peach smoothie, 183

honeydew smoothie, 183

memory loss, 19, 22

Mexican restaurants, 253

Middle Eastern restaurants, 255

milk, 39, 41, 59, 60, 64, 69–70

chocolate-banana shake, 184

millet, 55

and quinoa with toasted sunflower seeds, 241

mindfulness, 15, 88–95

snacks and, 263

minerals, 79

calcium, 14, 70, 81

mint

miniature frittata with peas, goat cheese and, 151

taboo-less tabouleh, 166

miso soup with tofu and scallions, 170

muffins, 251

multivitamins, 14, 15, 23, 64, 76, 77, 78–81

muscles, 12, 83, 86

mushroom(s)

barley burgers, 212–13

broiled eggplant, bell peppers, onions, and portobellos, 235

gravy, amazing, 197

portobello pizzas, 159

Swiss cheese, and scallion omelet, 149

vegetable broth with barley and, 172

mustard

honey dressing, 200

sesame glaze, 194

MyPyramid, 13

n-3 fats (omega-3 fatty acids), 45–46, 47

nachos lunch, 158

“natural” foods, 249–51

Nine Turning Points, 2, 7, 8, 13, 14–15, 17–101

Body Score and, 2, 7–8, 27, 96–202

noodles, see pasta and noodles

Nurses’ Health Study, xii, xv, 3, 29, 43, 63, 71, 79

Nurses’ Health Study II, 50–51, 69

nut butters, 62, 63

date-peanut–flax seed no-bake nuggets, 180

peanut, 41, 44–45, 62, 63

nut oils, 24

nuts, 7, 15, 43, 44–45, 47, 58, 59, 62–63, 64

almonds, 61

baked Cajun-style savory-coated, 178

baked stuffed peppers filled with bulgur-pine nut pilaf, 217

baked vanilla-cinnamon-coated, 177

braised greens with walnuts and sour cherries, 231

buckwheat noodles with cashews and greens, 216

bulgur-pine nut pilaf, 240

calories in, 63

date-peanut–flax seed no-bake nuggets, 180

in Eat, Drink, and Weigh Less Pyramid, 14

green beans in crunchy peanut coating with protein-of-choice, 218–19

mixed grains with cashews, 243

peanuts, 60, 63

pistachio-currant halvah no-bake nuggets, 181

spinach with pine nuts and raisins, 230

super trail mix, 176

vegetable-almond fried rice, 220

walnuts, 46, 61

whole-wheat couscous with pistachios and orange zest, 238

oats and oatmeal, 51, 55, 57, 91

carrot-almond-oat gems, 179

oils, 14, 24, 43, 46, 47

olive, 24, 34–35, 43–44

see also fat, dietary

Olestra, 45

omega-3

fatty acids (n-3 fats), 45–46, 47

omelets

miniature frittata with artichoke hearts and Parmesan, 150

miniature frittata with peas, mint, and goat cheese, 151

miniature frittata with zucchini, herbs, and feta, 152

Swiss cheese, mushroom, and scallion, 149

onions broiled eggplant, bell peppers, portobellos and, 235

pickled red, 164

sweet, and zucchini in butter-spiked olive oil, 237

orange juice, 31, 69, 71, 91

orange zest, whole-wheat couscous with pistachios and, 238

Ornish diet, 4

osteoporosis, 10, 22, 81, 83

pace, 88

pasta and noodles, 52, 57, 60, 62

buckwheat noodles with cashews and greens, 216

kasha varnishkes, 242

vegetable broth with vermicelli and peas, 173

whole-wheat couscous with pistachios and orange zest, 238

peach-cantaloupe smoothie, 183

peanut(s), 60, 63

coating, crunchy, green beans in, with protein-of-choice, 218–19

-date–flax seed no-bake nuggets, 180

super trail mix, 176

peanut butter, 41, 44–45, 62, 63

date-peanut–flax seed no-bake nuggets, 180

pears, honey-broiled, 246

peas

miniature frittata with mint, goat cheese and, 151

vegetable-almond fried rice, 220

vegetable broth with vermicelli and, 173

pecans

baked Cajun-style savory-coated, 178

baked vanilla-cinnamon-coated, 177

super trail mix, 176

pepper(s), bell

baked stuffed, filled with bulgur–pine nut pilaf, 217

broiled eggplant, onions, portobellos and, 235

gazpacho, 174

portobello pizzas, 159

taboo-less tabouleh, 166

physical activity, 11, 15, 82–87

exercise, 10–11, 14, 77, 81, 82–87

resistance exercises, 12, 14, 85, 86–87

sports drinks and, 71

phytonutrients, 22–23, 28, 71

pine nut(s)

bulgur pilaf, 240

bulgur pilaf, baked stuffed peppers filled with, 217

spinach with raisins and, 230

pistachio(s)

-currant halvah no-bake nuggets, 181

whole-wheat couscous with orange zest and, 238

pizzas, portobello, 159

plans

Lifelong Maintenance, 8, 141–43

Portable Plan, 8, 107–8, 132–40

21-Day Diet, 8, 107–31, 263

Warm-Up, 8, 105–6, 108

pomegranate-lime glaze, 194

Portable Plan, 8, 107–8, 132–40

potatoes, 14, 15, 26, 36, 50, 51, 52, 61

poultry, 15, 47, 58, 63

basic chicken breast, 202–3

boneless, skinless chicken breast cutlet, 202

chicken, 59, 60, 62

in Eat, Drink, and Weigh Less Pyramid, 14

roasted chicken breast (on the bone), 203

skin on, 40

turkey, 59, 62

vegetable-almond fried rice, 220

pretzels, 251

protein, 6, 7, 15, 24, 36, 58–65

amount needed, 59

for breakfast, 91

calories from, 11, 12, 35, 60, 61, 62

complete, 63

measuring servings of, 62

in MyPyramid, 13

snacks and, 92

sources of, 60–61

what it is, and what it does, 59

protein bars, 251, 260, 268

protein-of-choice, 201

green beans in crunchy peanut coating with, 218–19

very tall sandwich, 155

protein powder, 182

pyramids, food, 13–14

quinoa, 54, 55, 61, 62

and millet with toasted sunflower seeds, 241

raisins, spinach with pine nuts and, 230

restaurants, 252–57

rice, 15, 36, 51, 52, 54, 61, 62, 63

cooking, 54

vegetable-almond fried, 220

rice, wild, 55, 59, 62

vegetable broth with, 173

rye berries, 56

mixed grains with cashews, 243

salad dressings, 24, 25, 43, 44, 250

avocado-yogurt, 200

buttermilk ranch, 199

creamy balsamic, 199

honey-mustard, 200

Mollie’s vinaigrette, 198

roasted garlic vinaigrette, 198

salads, 24–25, 32, 63, 250

avocado Waldorf, 160

Mediterranean-style French lentil, 161

ricotta egg, 156

at salad bars, 22, 252, 260

tofu “egg,” 157

salmon, 62

salt (sodium), 72

exercise and, 71, 72

sandwiches

broiled open-face Cheddar, 156

ricotta egg salad, 156

tofu “egg” salad, 157

very tall, 155

sauces, 24, 43, 62

amazing gravy, 196

amazing mushroom gravy, 197

balsamic glaze, 193

dark sweet and sour, 195

pomegranate-lime glaze, 194

sesame-mustard glaze, 194

spiced yogurt, 192

tahini, 191

scallion(s)

miso soup with tofu and, 170

Swiss cheese, and mushroom omelet, 149

taboo-less tabouleh, 166

vegetable-almond fried rice, 220

seafood

shrimp, 62

see also fish

seed oils, 24

seeds, 43, 44, 62

millet and quinoa with toasted sunflower seeds, 241

pistachio-currant halvah no-bake nuggets, 181

seitan, 60, 62

basic, 210

servings, 32, 62

sesame

hummus, 190

mustard glaze, 194

pistachio-currant halvah no-bake nuggets, 181

tahini sauce, 191

shake, chocolate-banana, 184

shopping guide, 264–69

shortening, 42

shrimp, 62

side dishes, see grain dishes; vegetable side dishes

Simplesse, 45

sit-ups, 12–13

skipping meals, 89–90, 91

smoothies, 182

buying, 250, 267–68

cantaloupe-peach, 183

honeydew, 183

strawberry-banana, 184

snacks, 88, 89, 91–94

baked Cajun-style savory-coated nuts, 178

baked vanilla-cinnamon-coated nuts, 177

carrot-almond-oat gems, 179

date-peanut–flax seed no-bake nuggets, 180

mindfulness and, 263

nuts as, 44, 62

pistachio-currant halvah no-bake nuggets, 181

pretzels as, 251

super trail mix, 175–76

Snickers bars, 52

sodas, 67–68, 69, 74

sodium (salt), 72

exercise and, 71, 72

soups

delicate spinach, 169

ethereal broccoli, 168

gazpacho, 174

miso, with tofu and scallions, 170

ten-minute tomato, 167

vegetable broth, 171

vegetable broth with corn, 172

vegetable broth with egg, 172

vegetable broth with mushrooms and barley, 172

vegetable broth with vermicelli and peas, 173

vegetable broth with wheat berries or wild rice, 173

vegetable broth with white beans, 173

sour cream, 39, 40

soy beans, 62

soy milk, 39, 60

soy products, 64–65

tempeh, 60, 62, 64, 209

tofu, see tofu

spelt, 56

spinach

buckwheat noodles with cashews and, 216

madras vegetable curry, 214

one-minute, 229

with pine nuts and raisins, 230

portobello pizzas, 159

scrambled eggs with, 147

scrambled eggs with feta and, 148

soup, delicate, 169

split peas, 60

sports drinks, 71

spreads

avocado “butter,” 187

hummus, 190

sesame-mustard glaze, 194

yogurt cheese, 188

squash

apple-glazed acorn squash rings, 224

broiled baby zucchini boats with Parmesan crust, 236

miniature frittata with zucchini, herbs, and feta, 152

roasted butternut, 226

spaghetti, 233

Thai-inspired green curry, 221

vegetable-almond fried rice, 220

zucchini and sweet onions in butter-spiked olive oil, 237

strawberry-banana smoothie, 184

stroke, 9, 19, 22, 29, 45, 83

alcohol and, 75

eggs and, 46

salt and, 72

sugar, 22, 36

in beverages, 68, 69, 250, 251

in fruit, 30, 31

in muffins, 251

in smoothies, 250

in yogurt, 250

sugar, blood, 26, 28, 31, 36, 49, 50, 51, 52, 68, 88, 89, 90, 251

sunflower seeds, toasted, millet and quinoa with, 241

supermarket

lunch from, 259–60

shopping guide for, 264–69

sweet and sour sauce, dark, 195

sweet potato(es), 26

madras vegetable curry, 214

sparkling, 225

tabouleh, taboo-less, 166

tahini

hummus, 190

sauce, 191

tea, 70–71, 72

tempeh, 60, 62, 64

basic, 209

Thai-inspired green curry, 221

Thai-inspired red curry, 222

Thai restaurants, 255

thirst, 67, 90, 92

tofu, 59, 60, 62, 63, 64

baked and ready to eat, 204

basic, 204–5

in Eat, Drink, and Weigh Less Pyramid, 14

“egg” salad, 157

firm, 205

miso soup with scallions and, 170

nigari, 205

vegetable-almond fried rice, 220

tomato(es), 29

canned, 28–29

cooked, 29

easy three-bean chili, 211

gazpacho, 174

madras vegetable curry, 214

portobello pizzas, 159

slow-roasted Roma (plum), 223

soup, ten-minute, 167

taboo-less tabouleh, 166

Thai-inspired red curry, 222

trail mix, super, 175–76

treats, 109

triglycerides, 36, 50, 68

tuna, 60, 62

turkey, 59, 62

Turning Points, see Nine Turning Points 21-Day Diet, 8, 107–31, 263

vanilla-cinnamon-coated nuts, baked, 177

vegans, 58, 59, 64, 65

vegetable(s), 7, 14, 19–33, 36, 49, 50, 52, 59

A-list, 27

almond fried rice, 220

B-list, 27

canned, 28–29

colors of, 28

curry, madras, 214

in Eat, Drink, and Weigh Less Pyramid, 14

families of, 25–26

frozen, 21, 28, 29

green leafy, 29

increasing intake of, 32

nutrients in, 22–23, 28

precooking of, 21, 44

precut, 21–22

preparation of, 20–22, 23–24

roasting of, 23–24

salads, 24–25, 32, 250, 252, 260

servings of, 32

stigma about eating, 20

very tall sandwich, 155

vegetable broth, see broth, vegetable

vegetable burgers, 60, 62

buying, 268–69

mushroom-barley, 212–13

vegetable juices, 69

vegetable side dishes apple-glazed

acorn squash rings, 224

braised greens with walnuts and sour cherries, 231

broiled baby zucchini boats with Parmesan crust, 236

broiled eggplant, bell peppers, onions, and portobellos, 235

five-minute flash-cooked green beans, 234

Italian-style pan-sautéed broccoli, 232

one-minute spinach, 229

roasted asparagus, 227

roasted brussels sprouts or cauliflower, 228

roasted butternut squash, 226

slow-roasted Roma (plum) tomatoes, 223

spaghetti squash, 233

sparkling sweet potato, 225

spinach with pine nuts and raisins, 230

zucchini and sweet onions in butter-spiked olive oil, 237

vegetarians, 5, 6, 58, 59, 64, 65

vinaigrette

Mollie’s, 198

roasted garlic, 198

vitamins, 22, 28

D, 14, 70, 81

E, 79, 80

folic acid, 76, 77, 79, 80

supplements of, 14, 15, 23, 64, 70, 76, 77, 78–81

waist size, 9–10

walking, 83, 84, 85

walnuts, 46, 61

baked Cajun-style savory-coated, 178

baked vanilla-cinnamon-coated, 177

braised greens with sour cherries and, 231

super trail mix, 176

Warm-Up Plan, 8, 105–6, 108

water, 15, 67, 68, 69, 71, 72–74, 90, 92, 94

in Eat, Drink, and Weigh Less Pyramid, 14

sparkling, 68, 73

weight, 14

body mass index and, 9–10, 11

healthy, 8–9, 15

weight gain, 3, 10–11, 35

dietary fat and, 12

weight loss, 3, 10–11, 12, 35

abdominal fat and, 12–13

in diet comparison, 4–5

on Mediterranean diet vs. typical low-fat diet, 37

21-Day Diet for, 8, 107–31, 263

weight management, 8, 48–49, 52, 88

Lifelong Maintenance plan for, 8, 141–43

physical activity and, 82, 83

Warm-Up Plan for, 8, 105–6, 108

Weight Watchers, 4

wheat, cracked, 55

wheat berries, 54, 56

mixed grains with cashews, 243

vegetable broth with, 173

whey protein powder, 182

whole grains, see grains, whole

wild rice, 55, 59, 62

vegetable broth with, 173

wine, 7, 15, 75, 76

work, eating at, 259

yerba maté, 71

yogurt, 39, 59, 60, 62, 250

avocado dressing, 200

buying, 267

spiced, 192

yogurt cheese, 40, 188

Zone diet, 4

zucchini

broiled baby, boats with Parmesan crust, 236

miniature frittata with herbs, feta and, 152

and sweet onions in butter-spiked olive oil, 237

Thai-inspired green curry, 221

vegetable-almond fried rice, 220