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Index
Cover
Title Page
Copyright
CONTENTS
Foreword
Introduction
Ingredients and equipment
FLATBREADS
Plain and filled, baked and griddled, rolled, coiled, folded and more...
YEAST BREADS, CAKES & ROLLS
Pampering your dough for fantastic flavour
CAKES & CAKE-MAKING
Fruit cakes
Spice cakes
Chocolate cakes
Nut cakes
Coconut cakes
Other cakes
SMALL CAKES, PASTRIES & SAVOURIES
Tiny treats, sweet and savoury, to please every palate and ornament any occasion
LEAF & THREAD PASTRIES
Old Ladies’ Necks, Palace Rolls and Nightingales’ Nests: Baklava and its intriguing relatives
Index
Bibliography
Acknowledgements
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