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Index
Cover
Copyright
Contents
Food in Indonesia
Tropical Islands of Spice and Rice
An Invitation to a Feast
The Indonesian Kitchen
Cooking Methods
Wrapping Foods in Banana Leaves
Authentic Indonesian Ingredients
Pickles, Sambals and Dipping Sauces
Cucumber Pickles
Mixed Vegetable Pickles Acar Segar
Spicy Pickles with Basil
Pickled Green Chilies
Pickled Shallots
Green Mango Sambal
Diced Water Chestnut or Jicama Sambal
Shallot Sambal
Sambal Kecap Sweet Soy Sauce Sambal
Dried Shrimp and Vegetable Sambal
Sambal Trasi Chili Sauce with Shrimp Paste
Peanut Sambal with Tamarind
Sambal Tauco Yellow Bean Sauce Sambal
Sambal Rujak Rujak Sauce
Crispy Fried Shallots or Fried Garlic
Sambal Kacang Peanut Sauce for Satay
Sambal Soto Chili Dip for Soto
Spiced Coconut with Peanuts Serundeng
Salads and Appetizers
Classic Gado Gado Tofu and Vegetable Salad with Peanut Dressing
Crispy Peanut Wafers Rempeyek Kacang
Fragrant Beef Satay Sate Sapi
Balinese Style Chicken or Duck Satay Sate Lilit
Lotek Steamed Vegetables with Peanut Dressing
Karedok Raw Vegetable Salad with Palm Sugar Dressing
Marinated Shrimp
Fresh Tuna and Green Mango Salad Sambal Tappa
Seasoned Fish Grilled in Banana Leaves Pepes Ikan
Fragrant Fried Fish Cakes Otak Otak Pipih
Martabak Pancakes with Curried Meat Filling
Rujak Fruit and Vegetable Salad with Sweet Tamarind Dressing
Rice and Noodles Nasi Kebuli
Nasi Kebuli Seasoned Rice with Chicken and Pineapple
Classic Nasi Goreng Indonesian Fried Rice
Soto Ayam with Potato Croquettes Chicken Noodle Soup
Festive Turmeric Rice Nasi Kuning
Sayur Asam Vegetables in Sweet Tamarind Broth
Water Spinach with Coconut and Spicy Dressing Pelecing Kangkung
Vegetable Dishes
Stewed Pineapple with Coconut and Indonesian Spices Gulai Nanas
Vegetables with Spicy Coconut Sauce
Sambal Goreng Tempeh Sweet and Spicy Fried Tempeh
Tempeh Stewed in Coconut Milk and Spices Gulai Tempeh
Fern Tips or Asparagus in Coconut Gravy Gulai Daun Pakis
Eggplant in Tamarind Broth Asam Terong
Poultry Dishes
Classic Grilled Chicken Ayam Panggang
Chicken Simmered in Mild Coconut Gravy Opor Ayam
Javanese Fried Chicken Ayam Goreng Yogya
Grilled Chicken with Chili Sauce Ayam Taliwang
Balinese Duck or Chicken Curry Bebek Menyatnyat
Buginese Chicken Stew Ayam Masak Bugis
Chicken with Green Tomatoes and Sambal Ayam Cincane
Egg Dishes
Eggs in Fragrant Lemongrass Sauce Telur Petis
Spicy Padang-style Eggs Gulai Telur
Seafood Dishes
Grilled Fish with Basil and Tomato Sambal Ikan Bakar Colo Colo
Lemongrass Tamarind Fish Arsin Ikan Mas
Shrimp in Hot Coconut Sauce Sambal Petai Udang
Lobsters in Yellow Sauce Udang Pantung Kuning
Fried Fish with Tomato Sambal Ikan Bumbu Acar
Fish Stew with Lemongrass and Turmeric
Meat Dishes
Beef Soup with Chilies and Tamarind Daging Belacan
Beef Rendang Spicy Beef in Coconut
Lamb Satay Sate Madura
Lombok-style Marinated Beef Satay Sate Ampet Sasak
Seasoned Fried Beef Slices Lapis Manado
Beef with Coconut Hagape Daging
Corn Rice Nasi Jagung
Makassarese Sparerib Soup Konro Makasar
Pork Stewed with Tomatoes Babi Masak Tomat
Menadonese Ginger Pork Tinaransay
Desserts
Balinese Black Rice Pudding Bubur Injin
Fried Bananas Pisang Goreng
Coconut Cake Pancong
Glutinous Rice Cakes with Palm Sugar Wajik
Sweet Coconut Pancakes Dadar
Banana Fritters
Steamed Banana Cakes Kue Nagasari
Sweet Sago Rolls with Palm Sugar Syrup Ongol-ongol
Sweet Rice Flour Porridge Bubur Sumsum
Avocado Smoothies Es Apokat
Mixed Shaved Ice Dessert Es Campur
Fruit in Coconut Milk Es Kolak
Complete list of recipes
Measurements and conversions
Back Cover
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