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Index
Cover Copyright Contents Food in Indonesia Tropical Islands of Spice and Rice An Invitation to a Feast The Indonesian Kitchen Cooking Methods Wrapping Foods in Banana Leaves Authentic Indonesian Ingredients Pickles, Sambals and Dipping Sauces
Cucumber Pickles Mixed Vegetable Pickles Acar Segar Spicy Pickles with Basil Pickled Green Chilies Pickled Shallots Green Mango Sambal Diced Water Chestnut or Jicama Sambal Shallot Sambal Sambal Kecap Sweet Soy Sauce Sambal Dried Shrimp and Vegetable Sambal Sambal Trasi Chili Sauce with Shrimp Paste Peanut Sambal with Tamarind Sambal Tauco Yellow Bean Sauce Sambal Sambal Rujak Rujak Sauce Crispy Fried Shallots or Fried Garlic Sambal Kacang Peanut Sauce for Satay Sambal Soto Chili Dip for Soto Spiced Coconut with Peanuts Serundeng
Salads and Appetizers
Classic Gado Gado Tofu and Vegetable Salad with Peanut Dressing Crispy Peanut Wafers Rempeyek Kacang Fragrant Beef Satay Sate Sapi Balinese Style Chicken or Duck Satay Sate Lilit Lotek Steamed Vegetables with Peanut Dressing Karedok Raw Vegetable Salad with Palm Sugar Dressing Marinated Shrimp Fresh Tuna and Green Mango Salad Sambal Tappa Seasoned Fish Grilled in Banana Leaves Pepes Ikan Fragrant Fried Fish Cakes Otak Otak Pipih Martabak Pancakes with Curried Meat Filling Rujak Fruit and Vegetable Salad with Sweet Tamarind Dressing
Rice and Noodles Nasi Kebuli
Nasi Kebuli Seasoned Rice with Chicken and Pineapple Classic Nasi Goreng Indonesian Fried Rice Soto Ayam with Potato Croquettes Chicken Noodle Soup Festive Turmeric Rice Nasi Kuning Sayur Asam Vegetables in Sweet Tamarind Broth Water Spinach with Coconut and Spicy Dressing Pelecing Kangkung
Vegetable Dishes
Stewed Pineapple with Coconut and Indonesian Spices Gulai Nanas Vegetables with Spicy Coconut Sauce Sambal Goreng Tempeh Sweet and Spicy Fried Tempeh Tempeh Stewed in Coconut Milk and Spices Gulai Tempeh Fern Tips or Asparagus in Coconut Gravy Gulai Daun Pakis Eggplant in Tamarind Broth Asam Terong
Poultry Dishes
Classic Grilled Chicken Ayam Panggang Chicken Simmered in Mild Coconut Gravy Opor Ayam Javanese Fried Chicken Ayam Goreng Yogya Grilled Chicken with Chili Sauce Ayam Taliwang Balinese Duck or Chicken Curry Bebek Menyatnyat Buginese Chicken Stew Ayam Masak Bugis Chicken with Green Tomatoes and Sambal Ayam Cincane
Egg Dishes
Eggs in Fragrant Lemongrass Sauce Telur Petis Spicy Padang-style Eggs Gulai Telur
Seafood Dishes
Grilled Fish with Basil and Tomato Sambal Ikan Bakar Colo Colo Lemongrass Tamarind Fish Arsin Ikan Mas Shrimp in Hot Coconut Sauce Sambal Petai Udang Lobsters in Yellow Sauce Udang Pantung Kuning Fried Fish with Tomato Sambal Ikan Bumbu Acar Fish Stew with Lemongrass and Turmeric
Meat Dishes
Beef Soup with Chilies and Tamarind Daging Belacan Beef Rendang Spicy Beef in Coconut Lamb Satay Sate Madura Lombok-style Marinated Beef Satay Sate Ampet Sasak Seasoned Fried Beef Slices Lapis Manado Beef with Coconut Hagape Daging Corn Rice Nasi Jagung Makassarese Sparerib Soup Konro Makasar Pork Stewed with Tomatoes Babi Masak Tomat Menadonese Ginger Pork Tinaransay
Desserts
Balinese Black Rice Pudding Bubur Injin Fried Bananas Pisang Goreng Coconut Cake Pancong Glutinous Rice Cakes with Palm Sugar Wajik Sweet Coconut Pancakes Dadar Banana Fritters Steamed Banana Cakes Kue Nagasari Sweet Sago Rolls with Palm Sugar Syrup Ongol-ongol Sweet Rice Flour Porridge Bubur Sumsum Avocado Smoothies Es Apokat Mixed Shaved Ice Dessert Es Campur Fruit in Coconut Milk Es Kolak
Complete list of recipes Measurements and conversions Back Cover
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