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Index
Cover
Front Matter
Part I. Provisioning Services
1. Introduction to Provisioning Services
2. Global Production of Marine Bivalves. Trends and Challenges
3. Provisioning of Mussel Seed and Its Efficient Use in Culture
4. Bivalve Production in China
5. Production of Pearls
6. Biotechnologies from Marine Bivalves
Part II. Regulating Services
7. Introduction to Regulating Services
8. Magnitude and Extent of Water Clarification Services Provided by Bivalve Suspension Feeding
9. Feedbacks from Filter Feeders: Review on the Role of Mussels in Cycling and Storage of Nutrients in Oligo- Meso- and Eutrophic Cultivation Areas
10. Nutrient Extraction Through Bivalves
11. Perspectives on Bivalves Providing Regulating Services in Integrated Multi-Trophic Aquaculture
12. Regulating Services of Bivalve Molluscs in the Context of the Carbon Cycle and Implications for Ecosystem Valuation
13. Habitat Modification and Coastal Protection by Ecosystem-Engineering Reef-Building Bivalves
14. Bivalve Assemblages as Hotspots for Biodiversity
15. Enhanced Production of Finfish and Large Crustaceans by Bivalve Reefs
Part III. Cultural Services
16. Introduction to Cultural Services
17. Socio-economic Aspects of Marine Bivalve Production
18. A Variety of Approaches for Incorporating Community Outreach and Education in Oyster Reef Restoration Projects: Examples from the United States
19. Bivalve Gardening
20. Shells as Collector’s Items
21. Archaeology and Sclerochronology of Marine Bivalves
Part IV. Assessment of Services
22. Introduction of Assessments
23. Bivalve Aquaculture Carrying Capacity: Concepts and Assessment Tools
24. Farm-Scale Production Models
25. Ecosystem Models of Bivalve Aquaculture: Implications for Supporting Goods and Services
26. Spatial, Ecological and Social Dimensions of Assessments for Bivalve Farming Management
27. Assessment of Nutrient Trading Services from Bivalve Farming
Correction to: Goods and Services of Marine Bivalves
Back Matter
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