Emily by Hyland, Emily -- Read -- Imperial Library of Trantor

Index

Cover Title Page Copyright Contents Introduction 1. SMALL PLATES

Marinated Olives with Lemon and Fennel Shishito Peppers with Sichuan Oil and Pecorino Smoky Carrots with Beluga Lentils and Tahini Dressing Oki Roasted Broccoli Seared Brussels Sprouts with Apple and Black Sesame Seeds Sugar Snap Peas with Bottarga and Lemon Nguyen’s Hot Wings with Ranch Dip Five-Spice Duck Rillettes Beef Meatballs with Ricotta and Basil Cremini Mushroom Arancini

2. SALADS AND DRESSINGS

Baby Gem Caesar Salad with Dragoncello Vinaigrette Cucumber, Fava Bean, and Chickpea Salad with Curried Yogurt Dressing Bibb Salad with Crispy Chickpeas and Truffle-Honey Mustard Dressing Shredded Brussels Sprouts with Blue Cheese, Bacon, and Miso Dressing Kale and Dried Cherry Salad with Sherry-Thyme Vinaigrette Spinach, Cucumber, and Mint Salad with Pistachio Dressing Heirloom Tomato and Watermelon Salad

3. PIZZA TOOLS AND INGREDIENTS

The Pizza Maker’s Tools Pizza Dough Ingredients The Sauces Red Sauce Vodka Sauce Tomatillo Sauce The Cheeses The Toppings

4. ROUND PIES

Making Our Round Pies Round Pie Dough (Mixer) Round Pie Dough (No-Knead) The Classic The Emzies The Luca The Camp Randall The Matt The Colony The Modern The Rafa The Red Planet The RM3 The William The Wrestler The EMILY The Lady Pizza Girl The Dune Road The North Maple The Quinn The Suburban Hangover The Uncle Ray #EMMYEats The ¡Madre!

5. DETROIT PIES

Making Our Detroit Pies Detroit Pie Dough (Mixer) Detroit Pie Dough (No-Knead) The Grammy The Mimi For the Nguyen The Goods The Street Fair The Pig Freaker The Whiteout The Vodka The Arenstein The Quattro The Jerrier

6. THE EMMY BURGER 7. SANDWICHES

Roast Beef Sandwich with Miso Queso Rhode Island Chorizo Sandwich with Kale and Provolone Emmaletta Lammy Burger with Achaar Spread and Green Papaya Salad Crisp and Spicy Chicken Sandwich Smoked Chicken Sandwich with Yuzu Aïoli Duck Confit Sandwich with Xiannaise Lobster Salad Sandwich

8. PASTA

Bucatini all’Amatriciana Campanelle with Duck Ragù Pasta with Arugula and Pistachio Pesto Reginetti with Peas, Pea Shoots, and Romano Cavatelli with Fresh Ricotta, Lemon, and Poppy Seeds Baked Pink Pasta with Five Cheeses

9. DESSERTS

Apple Crumble with Gjetost Cheese Angie’s Cheesecake Buttermilk Cupcakes with Boozy Buttercream Rona’s Blondies with Chocolate Chunks Rocky Road Brownies with Rum Ganache Dip Pizza Churros with Cinnamon Sugar Banana Cream Pudding Pistachio Semifreddo with Red Compote Fruiting Islands of Green Tea Meringues and Mango Purée Corn Custard with Blueberries and Corn Granola Smoresby

10. COCKTAILS

Afterthought Fancy Phoebe Fernet About It Killer Colada Lost Weekend Love Potion Sangria Blanca Pond Point Floral Print Ghost Train

11. SAUCES, CONDIMENTS, AND MORE

Nguyen Sauce Chive Ranch Dressing Sichuan Oil Aïoli Xiannaise Miso Queso Scallion Kimchi Caramelized Onions Garlic Confit and Garlic Oil Fresh Ricotta Pickled Jalapeños Pretzel Buns

Dedication Acknowledgments About the Authors

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