Log In
Or create an account -> 
Imperial Library
  • Home
  • About
  • News
  • Upload
  • Forum
  • Help
  • Login/SignUp

Index
About Sous Vide How to sous vide
Equipment You Will Need 10 Minute Quick-Start
Pro Tips BREAKFAST RECIPES
Cinnamon French Toast Asparagus and Feta Flan Poached Eggs In Hashbrown Nests Bacon Gruyere Quiche Cups Feta and Roasted Red Pepper Egg Bites Hearty Overnight Oatmeal
Beef & Lamb Recipes
Juicy French Dip Sandwiches Succulent Steak & Buttery Potatoes Terrifically Tasty Pastrami Luxurious Eye Of Round Roast Kung Pao Short Ribs Mouth-Watering Delicate Steak Sashimi with Ponzu Dressing Delicate Boeuf Bourguignon Flavorful Rib-Eye Steak Melt-In-Your-Mouth Brisket Corned Beef and Cabbage Beef Tenderloin with Garlic and Port Wine Classic Italian Meatballs Filet Mignon with Blue Cheese Sauce Sweet and Tangy Miso-Glazed Beef Steaks Decadent Lamb Steak with Red Wine Sauce Lamb Chops with Basil Chimichurri
Seafood recipies.....................................................................................79
Tangy Coconut Shrimp Salmon with Herb Butter Light and Lemony Octopus Mediterranean Tilapia with Tomato, Olives and Oregano Creamy Lobster Pasta Poached Tuna with Basil Butter Lime Shrimp with Cilantro Avocado Sauce Lemony Salmon with Dill Lobster Tail with Chimichurri Butter Bouillabaisse in a Bag Charred Calamari with Miso and Mirin Cajun Spiced Tilapia Swordfish with Balsamic Brown Butter Sauce Cod with Lemon and Capers Red Snapper with Fennel Seeds and Chili Flakes
Poultry Recipes
Easy Chicken Cordon Bleu Moist Delicious Thanksgiving Turkey Harissa Chicken Rich and Tasty Duck à l'Orange Spicy Honey Sriracha Wings Aromatic Rosemary Chicken Italian-Style Chicken Marsala Tempting Teriyaki Chicken Chicken Breast With Creamy Mushroom Sauce Duck Breast with Amarena Cherry Sauce Duck Leg Confit Lemon Herb Turkey Breast Filipino Adobo Chicken Spicy Curried Chicken Thighs Chicken Tikka Masala
Pork Recipes
Herb Rubbed Pork Chop Savory Pork Wellington BBQ Pork Ribs Chipotle Apple Pork Loin Sweet and Sour Pork Belly Southwestern Rubbed Pork Tenderloin Melt-In-Your Mouth Carnitas for Taco Night Rich Beer Brined Pork Shoulder Pork Tenderloin With Cherry Salsa Lemongrass and Garlic Pork Belly Roll Herb Crusted Pork Chops Honey Mustard Glazed Pork Loin Pulled Pork with Chili Pepper BBQ Sauce Juicy Beer-Infused Sausages
Side Dishes
Tender Doenjang-Spiced Eggplant Garlicky Brussels Sprouts Sous Vide Artichokes Tender Garlic Asparagus Tangy Garlic Chili Tofu Yummy Steak Fries Tender Leeks with Herbed Butter Tangy Tender Mushrooms Rich and Creamy Polenta Easy Flavor-Packed Pickles Hot Chili Chutney Fragrant Tomato Sauce Creamy Béarnaise Sauce Holiday Cranberry Sauce Green Beans Almandine Apple Butternut Squash Soup Glazed Carrots Sweet Potatoes with Coconut Chili Garlic and Rosemary Risotto Lemon and Parmesan Broccoli
Dessert
Unbelievable Flourless Chocolate Cake Mason Jar Salted Caramel Cheesecake Apple Cranberry Pie Meyer Lemon Cheesecake with Blueberries Spiced Pumpkin Pudding Buttered Spiced Apples Champagne Strawberries Rose Water Apricots Champagne Zabaglione Mexican Pot De Creme Lavender Spiced Crème Brûlée Filipino-Style Leche Flan Gone Bananas Foster Maple Raisin Rice Pudding with Ginger Marsala Poached Pears with Cinnamon Mascarpone Whipped Cream
  • ← Prev
  • Back
  • Next →
  • ← Prev
  • Back
  • Next →

Chief Librarian: Las Zenow <zenow@riseup.net>
Fork the source code from gitlab
.

This is a mirror of the Tor onion service:
http://kx5thpx2olielkihfyo4jgjqfb7zx7wxr3sd4xzt26ochei4m6f7tayd.onion