Great Vegetarian Cooking Under Pressure by Sass, Lorna J. -- Read -- Imperial Library of Trantor

Index

Dedication ACKNOWLEDGMENTS Contents Great Vegetarian Cooking Under Pressure INTRODUCTION PRESSURE COOKING PERFECTED

Pressure Cooker Basics The Language of Pressure Cooking Before You Begin, Read This

THE PRESSURED COOK’S PANTRY

A Short Glossary of Ingredients

MENUS FOR MEALS IN MINUTES

SOUPS

Bean Soups Vegetable Soups Stocks

VEGETABLES

Vegetable Cooking Times at a Glance Vegetables Plain and Fancy Vegetable Stews Vegetable Purées Sea Vegetables

GRAINS

Brown Rice Cooking Charts Brown Rice Wild Rice and Rice Blends White Rice Cooking Chart White Rice Risotto Other Grains Grain Cooking Times at a Glance Grain Salads and Sushi Rolls

BEANS

Bean Cooking Times at a Glance Beans A to Z Bean Salads

PICKLES, CHUTNEYS, AND SAUCES

Pickles Chutneys Sauces

DESSERTS

Fruit-Based Desserts Rice Puddings Steamed Pudding-Cakes—and A Bread Pudding

APPENDIX

Trouble Shooting Further Resources: Vegetarian Nutrition Mail-Order Sources

SEARCHABLE TERMS ABOUT THE AUTHOR OTHER BOOKS BY LORNA J. SASS COPYRIGHT ABOUT THE PUBLISHER

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