The Super Easy Vegan Slow Cooker Cookbook · 100 Easy, Healthy Recipes That Are Ready When You Are by Okamoto, Toni -- Read -- Imperial Library of Trantor

Index

Title Page Copyright Page Dedication Contents Introduction Chapter One: Let’s Keep This Brief Chapter Two: Unbeatable Basics

Basic Beans

Quinoa-and-Bean Salad Chana Masala

Marinara Sauce

Spaghetti-Squash Noodles in Marinara Stuffed Bell Peppers in Marinara Sauce

Very Easy Vegetable Broth

Miso Vegetable Soup Minestrone Soup

Feel-Better Broth

Sick-Day Soup Garlic-Ginger Quinoa

Poached Garlic

Poached Garlic and Potato Soup Golden Garlic Rice

Lazy Lentils

Quick-Fix Lentil Tacos Lentil and Black-Bean Chili

Baked Potatoes for Busy People

Baked-Potato Tacos Mashed Potatoes

Really Easy Roasted Vegetables

Peanut-Sauce Roasted Veggies Roasted Vegetable Soup

Caramelized Onions

Shiitake Mushroom Soup BBQ Tofu with Caramelized Onions

Fruit Compote

Breakfast Quinoa Topped with Fruit Compote Apple-Pie Oatmeal

Chapter Three: Main Dishes

Spicy Tomato-Lentil Stew

Kale Caesar Salad Spicy Ethiopian Lentil Stew

Red Tofu Curry

Larb Salad Quinoa Curry

Mixed-Bean Chili

Tomato-Avocado Salad Sweet Potato Chili

Butternut Squash Soup

Mixed Greens with Citrus Dressing Ginger Curried Butternut Squash Soup

Split-Pea Soup

Grilled Romaine Hearts with Miso Dressing Miso Split-Pea Soup

Tomato Bisque

Baby Arugula with Pesto Vinaigrette Roasted Garlic–Tomato Bisque

Cheesy Potato-Broccoli Soup

Spinach-Mushroom Salad Creamy Potato-Vegetable Soup

Vegetable Stew

Braised Endives Curried Vegetable Stew

Frijoles de la Olla

Corn Salad with Creamy Avocado-Lime Dressing Puréed Black-Bean Soup

Vegetable Hominy Soup

Mexican-Inspired Salad Vegetable Bean Soup

Lentil-Quinoa Chili

Cucumber-Dill Salad with Lemon Dressing Lentil–Sweet Potato Chili

Eggplant Curry

Indian-Inspired Salad Butternut Squash Curry

Meaty Chili

Romaine Salad with Raspberry Vinaigrette Skyline Chili

Sweet Potato Bisque

Mixed Greens with Tarragon Dressing Protein-Packed Sweet Potato Bisque

Carrot-Ginger Soup

Fall Apple-Spinach Salad Carrot-Lemongrass Soup

Chapter Four: Stand-Alone Suppers

Aloo Gobi Jackfruit Carnitas Baked Beans Brussels Sprouts Curry Jambalaya Mushroom-Kale Stroganoff Sloppy Joe Filling Hoppin’ John African Sweet Potato Stew Sweet-and-Sour Tempeh Jackfruit Cochinita Pibil Delightful Dal Moroccan Chickpea Stew Tex-Mex Taco Filling Ratatouille Cauliflower Bolognese Kung-Pao Tofu Soyrizo Enchilada Chili Italian Tempeh Gumbo Madras Lentils Rice and Beans Mexican Quinoa Teriyaki Tofu Quinoa and Vegetables Asian-Inspired Jackfruit Filling Moroccan Eggplant

Chapter Five: Sunday Staples

Banana Oatmeal Good Morning Grits Breakfast Risotto Nacho Cheese Mushroom Gravy The Greatest Guacamole Super Simple Salsa Cashew Cream Homemade Hummus Presto Pesto Mango Chutney Perfect Peanut Sauce Delicious Tahini Dressing

Caring for Your Slow Cooker The Dirty Dozen and the Clean Fifteen Conversion Tables

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