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Index
Introduction
PART I THE WHYS, WHATS, AND HOW-TOS OF MAKING FOOD GROW UP
Chapter 1 | It’s Time to Grow Up!
Chapter 2 | Making the Most of Materials
Chapter 3 | Traditional Techniques: Tepees and Trellises
Chapter 4 | Not-So-Traditional Tricks: Hanging, Stacking, Towering, and More
PART II VERTICAL ANNUAL VINES
Chapter 5 | Beans
Chapter 6 | Peas
Chapter 7 | Tomatoes
Chapter 8 | Cucumbers
Chapter 9 | Squash and Gourds
Chapter 10 | Melons
Chapter 11 | Sweet Potatoes
PART III FINE PERENNIAL FRUITS
Chapter 12 | Blackberries
Chapter 13 | Raspberries
Chapter 14 | Strawberries
Chapter 15 | Grapes
Chapter 16 | Kiwis
Chapter 17 | The Essentials of Espalier
Appendix 1 | A Note on Recommended Varieties
Appendix 2 | Direct Seeding
Appendix 3 | Growing Your Own Seedlings
Appendix 4 | Hardening Off Tender Transplants
Resources for Gardeners
Index
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