My First Cookbook · Fun recipes to cook together . . . with as much mixing, rolling, scrunching, and squishing as possible! by America's-Test-Kitchen -- Read -- Imperial Library of Trantor

Index

Cover Title Page Copyright Contents Introduction Chapter 1: After-School Snacks

Yogurt and Berry Swirl Strawberry-Mango Smoothie Bowls Frozen Banana Bites Cranberry-Almond No-Bake Energy Bites Smashed Cucumber Salad Creamy Yogurt Dip Avocado Toast English Muffin Pizzas Bean and Cheese Quesadillas Cheesy Zucchini Crisps Applesauce Mini Muffins Make It Your Way: Snack Toasts

Chapter 2: Breakfast, Lunch, and Dinner

Banana-Oat Pancakes Sheet Pan French Toast Cheesy Scrambled Eggs Kale Salad with Maple-Balsamic Dressing Oven Grilled Cheese Cheese Pupusas Parmesan Chicken Tenders Meatballs Baked Macaroni and Cheese Cake Pan Pizzas Sheet Pan Barbecue Chicken and Broccoli Fancy Fish in Foil Rice Noodle Bowls with Peanut Sauce Couscous with Carrots and Raisins Roasted Green Beans Make It Your Way: Baked Sweet Potato Bar

Chapter 3: Sweet Treats

M&M Cookies Molasses Cookies Trail Mix Cookies Chocolate Brownie Cookies Blondies S’mores Rice Cereal Treats Pumpkin Snack Cake Strawberry Cream “Shortcake” Chocolate Glazed Cupcakes Ice Cream Cake Peach-Raspberry Crisp Key Lime Cups Mango Lassi Popsicles Make It Your Way: Chocolate-Dipped Treats

Chapter 4: Holidays and Celebrations

Pork Dumplings for Chinese New Year Chocolate-Raspberry Mug Cakes for Valentine’s Day Deviled Eggs for Easter Egyptian Spice Cookies for Eid Firecracker Hot Dogs for the Fourth of July Make It Your Way: Spooky Halloween Treats Karanji for Diwali Mexican Hot Chocolate for Día de los Muertos Easy Biscuits for Thanksgiving Oven-Baked Latkes for Hanukkah Peppermint Bark for Christmas

Conversions & Equivalents Recipe Stats Index