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Index
Title Page
Dedication
Acknowledgments
Table of Contents
Introduction: Why I Wrote This Book
Getting Started
The Different Ways to Grill
Grilling on a Charcoal Grill
Grilling on a Gas Grill
Heat Control
Other Grills
Some Final Tips
Basic Ingredients and Preparations
Beef And Veal
How to Grill a Prime Rib
Hickory-Smoked Prime Rib
How to Grill a Stuffed Rib Roast
Rib Roast Stuffed With Chorizo And Cheese
How to Smoke a Brisket
Lean And Mean Texas Barbecued Brisket
How to Grill a Whole Beef Tenderloin
Herb-Crusted Grilled Beef Tenderloin
How to Make Churrasco
Churrasco With Three-Herb Chimichurri
How to Grill a Porterhouse Steak
Tuscan-Style Porterhouse Steak
How to Grill T-Bone Steaks
Hellfire Steaks
How to Grill Strip Steaks
Strip Steaks With Tarragon Butter
How to Grill Filet Mignon
Juniper-Flavored Filets Mignons
How to Make London Broil
Ginger-Soy London Broil
How to Stuff and Grill Flank Steak
Classic Matambre
How to Make Beef Satés
Lemongrass Beef Sates
How to Make a Grilled Beef Salad
Asian Grilled Beef Salad
How to Make Beef Fajitas
Beef Fajitas
How to Grill Crosscut Short Ribs
Argentinean Rib Steaks
How to Smoke Beef Ribs
Memphis-Style Beef Ribs
How to Grill the Perfect Hamburger
Hamburgers With Herb Butter
How to Grill Veal Chops
Marinated Veal Chops
Pork And Sausages
How to Make Pulled Pork
North Carolina Pulled Pork
How to Make Jerk Pork
Jamaican Jerk Pork
How to Grill a Stuffed Pork Loin
Tapenade Pork Loin
How to Grill Pork Tenderloin
Mojo-Marinated Pork Tenderloin
How to Brine and Grill Pork Chops
Bourbon-Brined Pork Chops
How to Grill Stuffed Pork Chops
Grilled Pork Chop “Calzones”
How to Smoke Spareribs
Kansas City Sweet-And-Smoky Ribs
How to Indirect Grill Baby Back Ribs
Asian Flavor Baby Back Ribs
How to Rotisserie Grill Ribs
Rotisseried Baby Back Ribs
How to Grill Sausages
Beer-Simmered Grilled Sausages
How to Grill Hot Dogs
“Hot” Dogs
How to Barbecue a Whole Pig
Barbecued Pig
Lamb
How to Grill a Whole Leg of Lamb
Roast Leg Of Lamb Provençal
How to Grill a Butterflied Leg of Lamb
Sesame-Ginger Leg Of Lamb
How to Direct Grill a Rack of Lamb
Rack Of Lamb Marrakech
How to Indirect Grill a Rack of Lamb
Rack Of Lamb In A Mustard Crust
How to Grill Loin Lamb Chops
Sichuan-Spiced Loin Lamb Chops
How to Grill Rib Lamb Chops Tandoori Style
Tandoori Lamb Chops
How to Grill Shish Kebabs
Saffron-Lemon Shish Kebabs
How to Make Ground Lamb Kebabs
Ground Lamb Kebabs
How to Grill a Whole Lamb
Spit-Roasted Lamb
Chicken And More
How to Indirect Grill a Whole Chicken
Lemon-Garlic Chicken
How to Grill a Whole Chicken II
Chicken Stuffed With Flavored Butter
How to Rotisserie Grill a Whole Chicken
Sesame Five-Spice Rotisserie Chicken
How to Grill Chicken on a Beer Can
The One And Only Beer-Can Chicken
How to Grill a Spatchcocked Chicken
Spatchcocked Chicken With Walnut-Dill Pesto
How to Grill Half Chickens
Good Old American Grilled Chicken
How to Grill Chicken Pieces
Saffron-Grilled Chicken
How to Grill Brined Chicken Breasts
Grilled Brined Chicken Breasts
How to Grill Stuffed Chicken Breasts
Grilled Stuffed Chicken Breasts
How to Grill Chicken Breasts Under Bricks
Chicken Grilled Under Bricks
How to Grill Chicken Wings
East-West Buffalo Wings
How to Grill Yakitori
Yakitori
How to Grill Chicken Satés
Chicken Sates
How to Smoke a Turkey
Cajun-Smoked Turkey
How to Grill Turkey Pastrami
Turkey Pastrami
How to Rotisserie Grill Duck
Spit-Roasted Duck With Chinese Flavorings
How to Rotisserie Grill Game Hens
Game Hens Flavored With Herbs And Mustard
How to Grill Quail
Grilled Quail With Pear And Pine Nut Salad
Fish
How to Grill a Large Whole Fish
Whole Salmon With Lemon And Dill
How to Grill Small Whole Fish
French West Indian Snapper
How to Grill Fish on the Skin
Salmon With Mustard Glaze
How to Grill Fish Fillets
Garlic Halibut
How to Grill Fish Steaks
Basil-Grilled Tuna With Arugula Salad
How to Grill Fish in Leaves
Bluefish In Banana Leaves
How to Smoke Fish
Rum-Smoked Salmon
Shellfish
How to Grill Shrimp
Brazilian Coconut Shrimp Kebabs
How to Grill Shrimp in the Shell
New Orleans-Style Barbecued Shrimp
How to Grill Shrimp on a Stick Two Ways
Bacon-Basil Shrimp On A Stick And Shrimp On Sugarcane With Mount Gay Rum Glaze
How to Grill a Whole Lobster Two Ways
Grilled Lobster And Grilled Split Lobster
How to Grill Lobster Tails
Spiny Lobsters With Cilantro And Lime
How to Grill Soft-Shell Crabs
Soft-Shell Crabs With Tarragon Tartar Sauce
How to Grill Scallops on Rosemary Skewers
Rosemary-Grilled Scallops
How to Grill Oysters
Oysters With Wasabi Whipped Cream
How to Grill Clams and Mussels
Shellfish With Sesamecilantro Butter
Vegetables Plus
How to Grill Asparagus
Sesame-Grilled Asparagus
How to Barbecue Cabbage
Barbecued Cabbage
How to Grill Corn
Grilled Corn
How to Grill Whole Eggplants
Grilled Eggplant Dip
How to Grill Eggplant Slices
Eggplant Slices With Caprese “Salsa”
How to Grill Lettuce
Lettuces With Venetian Sweet-And-Sour Sauce
How to Grill Mushrooms
Mexican Mushroom Mixed Grill
How to Grill Portobello Mushrooms
Portobello Mushrooms With Garlic, Parmesan, And Pine Nuts
How to Grill Onions and Garlic
Onion Mixed Grill
How to Grill Peppers
Grilled Pepper Salad
How to Smoke Roast Potatoes
Smoked Potatoes
How to Roast Sweet Potatoes in the Embers
Ember-Roasted Sweet Potatoes With Maple-Cinnamon Butter
How to Grill Tomatoes
Garlic Grilled Tomatoes
How to Grill Zucchini and Yellow Squash
Zucchini And Yellow Squash With Greek Spices
How to Grill in Foil Packets
Asian-Flavored Vegetables Grilled In Foil Packets
How to Grill Quesadillas
Grilled Quesadillas
How to Grill Pizza
Grilled Pizza
How to Grill Tofu
Tangerine Teriyaki Tofu
How to Grill Garlic Bread
Grilled Garlic Parsley Cheese Bread
Desserts
How to Grill Pineapples and Other Fruit
Coconut-Grilled Pineapple
How to Fire Roast Pears and Other Fruit
Smoke-Roasted Pears
How to Grill Crème Brûlée
Chipotle Cremes Brulees
How to Make S’mores
Shortbread S’Mores
Rubs, Sauces, And Condiments
How to Make Rubs
Basic Barbecue Rub
Basic Fish Cure
Cajun Rub
Chinese Five-Spice Rub
Java Rub
Mediterranean Herb Rub
Mucho Macho Pepper Rub
Sesame Seasoning
Texas Chili Rub
How to Make Mop Sauces
Basic Barbecue Mop Sauce
How to Make Barbecue Sauces
Basic Barbecue Sauce
Hoisin Barbecue Sauce
Mustard Barbecue Sauce
North Carolina Vinegar Sauce
How to Make Flavored Butters
Tarragon Butter
Garlic-Herb Butter
Roasted Garlic Butter
Stand-Alone Sauces
Bearnaise Mayonnaise
Gorgonzola Sauce
White Barbecue Sauce
Mustard Sauce
Mustard-Dill Sauce
Wasabi Whipped Cream
Herbed Horseradish Sauce
Asian Peanut Sauce
Asian Pear Dipping Sauce
Vietnamese Dipping Sauce
Three-Herb Chimichurri
Pico De Gallo
Tomato-Pepper Salsa
Salsa Verde
Mango Salsa
Cilantro Chutney
Cucumber Relish
Shallot Marmalade
Conversion Table
Grills And Gear
Grills
Charcoal Grills
Tuscan Grill
Hibachi
Kettle Grill
Barbecook Grill
Ceramic Cooker
Table Grill
Gas Grills
Inexpensive Gas Grill
Midprice Gas Grill
Gas Supergrill
Pseudogrills And Smokers
Electric Grill
Grill Pan
Vertical Water Smoker
Horizontal Barrel Smoker
Grilling Gear
Starters, Fuels, and Smoking Materials
Mail-Order Sources
General Index
Recipe Index
About the Author
Copyright
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