One Pot Comfort by Laurence, Meredith -- Read -- Imperial Library of Trantor

Index

Cover Page Halftitle Page Title Page Copyright Page Acknowledgments Table of Contents Introduction All About Kitchen Equipment Chicken and Poultry

Beef

One Pot Penne Bolognese with Fennel Seed Short Rib Ragu with Rigatoni Tex Mex Skillet Dinner Chili con Carne with Cornbread Dumplings Sheet Pan Burgers with Pimento Cheese and Steak Fries Skillet Lasagna Soy-Ginger Beef and Broccoli Rice Tea Braised Pot Roast Sloppy Joe Casserole Sesame Beef Noodles New York Strip Steaks with Baked Potatoes and Asparagus Cheese Stuffed Meatloaf with Roasted Russets and Carrots Carne Asada with Onions and Peppers Corned Beef with Cabbage, Potatoes and Split Pea Mash Beef and Barley Stew with Horseradish Classic Roast Beef with Smashed Potatoes, Green Beans and Onions

Pork and Lamb

Herb Crusted Pork Rib Roast with Root Vegetables Pork Picatta with Capellini Pasta and Asparagus Panko Crusted Pork Chops with Corn and Zucchini Pork Tamale Pie Chili Verde Pork Chops, Apple and Cabbage Moroccan Lamb Tagine with Orange, Olives and Couscous Hearty Pork and Navy Bean Stew with Spinach Easy Lamb Curry with Cauliflower and Chickpeas Deep Dish Prosciutto, Spinach and Mushroom Pizza Spicy Szechuan Pork and Jasmine Rice Tuscan Pork Sausage with Kale, Butternut Squash and Toasted Bread Fruit and Nut Stuffed Pork Loin with Pineapple Glaze and Roasted Cauliflower and Broccoli Kielbasa, Pierogies and Sauerkraut Bake

Fish and Seafood

Lemon-Thyme Halibut en Papillote with Roasted Fingerling Potatoes and Asparagus Cod, Potato and Leek Casserole Baked Salmon with Bacon, White Beans, Tomatoes and Arugula New England Fish Chowder Seafood Stew with Fennel, Tomatoes and Potatoes Steamed Mussels with Chorizo, Tomato and Potato One Pot Shrimp and Grits Cajun Shrimp and Rice Garlic Shrimp and Crab Garganelli Crab Macaroni and Cheese with Peas and Cherry Tomatoes Creamy Braised Halibut with Spinach and Mushrooms Risotto with Shrimp, Asparagus and Lemon Salmon with Potatoes and Peas in a Ginger Broth Sheet Pan Fish and Chips

Vegetarian

Stir Fried Zoodles and Vegetables with Tofu Spaghetti Caprese Vegetarian Skillet Moussaka Savory Spinach and Mushroom Bread Pudding Mulligatawny Parmesan Cauliflower Steaks with Roasted Tomato Sauce Fettuccine with Creamy Wild Mushroom Sauce Spring Green Vegetable Quiche Portobello Mushroom Fajitas Pasta e Fagioli Eggplant and Zucchini Lasagna Caramelized Onion and Mushroom Tarte Tatin Pad Thai

Dessert

Strawberry Rhubarb Slab Pie Mixed Berry Steamed Pudding Peach and Blueberry Cobbler Pistachio Pavlova with Strawberries Apple Blackberry Pecan Crisp Chocolate Mousse Cake Pear and Ginger Tart with Ginger Whipped Cream Chocolate Butterscotch Cake Citrus Tea Cake Coconut Macaroon Brownies Raspberry Almond Fruit Squares Chocolate Amaretto Budino with Whipped Cream Nana’s Trifle

Index Air Fryer Cooking Chart Pressure Cooker Cooking Charts Slow Cooker Cooking Chart About the Author