A Modern Guide to Knifemaking by Zerra, Laura -- Read -- Imperial Library of Trantor

Index

Cover Title Page Contents Introduction Chapter 1. Tools of the Trade

SETTING UP A SHOP SAFETY EQUIPMENT TOOLS FORGING VS. STOCK REMOVAL BLACKSMITHING TOOLS BUILDING A TWO-BRICK FORGE

Chapter 2. Designing a Knife

KNIFE ANATOMY TANG BLADE PROFILES DESIGNING YOUR KNIFE MAKING A TEMPLATE

Chapter 3. Understanding Steel

WHAT IS STEEL? HEAT AND STEEL SELECTING STEEL CUTTING OUT A BLANK

Chapter 4. Blacksmithing

HEATING THE STEEL MAKING A GAME PLAN HAMMERING MOVING STEEL MAKING A HOT CUT KNIFE FORGING 101 NORMALIZING ANNEALING

Chapter 5. Grinding

BLADE PROFILING GRINDS BLADE GEOMETRY LEARNING TO GRIND MAKING A SCANDINAVIAN GRIND

Chapter 6. Heat Treating and Finishing

FINAL TOOLING OF THE STEEL HARDENING QUENCHING HARDENING IN A PIT FIRE TEMPERING TEMPERING 1080 STEEL GRINDING THE SURFACE POLISHING

Chapter 7. Making a Handle

SCALE MATERIALS PINS HANDLE ERGONOMICS MAKING A WOODEN HANDLE

Chapter 8. Making a Sheath

SHEATH STYLES SHEATH MATERIALS LEATHERWORKING TOOLS MAKING A LEATHER SHEATH

Chapter 9. Sharpening and Knife Care

SHARPENING TOOLS MECHANICS OF SHARPENING SHARPENING A BLADE KEEPING AN EDGE

Glossary Resources Acknowledgments About the Author Index Dedication Copyright

Chief Librarian: Las Zenow <zenow@riseup.net>
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